wine cellar Portugal

...Wine cellar cabinet in natural oak, with lighting, pearl structure and black lacquered metal feet with levelers. SKU:Cannes 280/376/342/345 collection:Cannes Family:Dining Rooms Length:105 cm width:45 cm height:145.5 cm...

...{"STAGE":"After the second fermentation in the bottle using the classic method, the wine ages for about 12 months in the cellar of Quinta dos Castelares at a constant temperature of 15°C and a humidity of 75%. Manual 'remouage' followed by 'degorgement glacée' for final refinement in the bottle.\n\nTECHNICAL SHEET\n\nHarvest 2016\nDenomination DOC Douro\nGrapes Códega do Larinho\nAlcohol 12%\npH...

...The Hator series draws its main inspiration from the vine, the mother plant of wines. It is the ideal solution for those with bold tastes, yet who maintain a certain nostalgia for memories, history, and nature. The Hator Rack system allows you to store your wines according to the characteristics of your space. Being a modular system, it has the advantage of adapting to different storage needs and can grow alongside your wine collection.

... laboratory responsible for the quality control of all wines produced and marketed, as well as a maturation cellar equipped with oak barrels (French and American) made from the finest woods in the world. The main activity is the transformation of products (grapes into wine and its derivatives). The winery spans an area of 8,700 m² where the processing, storage, and administrative facilities are located. The winery is currently a reference in the cooperative wine sector of the Demarcated Region of Dão Wines, situated in the central region of Portugal.

The COOPERATIVE WINERY OF ARRUDA DOS VINHOS occupies a land area of 22,800 m2 with a covered area of 4,760 m2, where all its social and technological facilities are located, including bottling lines, warehouses for auxiliary materials, finished product warehouses, and the wine cellar.

... methods. The winery has an installed capacity that allows it to process up to 1,500 tons of grapes. It is equipped with the most modern winemaking control systems, assisted by a team of specialized technicians. The total storage capacity is 3,000,000 liters, divided between stainless steel tanks and concrete tanks. UCB has two bottling lines: one with a capacity of 1,500 bottles/hour for reserve and cellar wines, and another with a capacity of 2,500 bottles/hour for young DOC (Controlled Designation of Origin) wines and table wines.

International wine trading company. The leading Portuguese bottled wine cellar and the largest in Alentejo. With over 40 years dedicated to the production of quality wines and olive oils, it has achieved a leading position in the Portuguese domestic market. Average annual production is around 20 million liters. Today, it exports more than 4.5 million bottles to over 31 countries.

We produce and market Rocha pears. We are also wine producers, with our own cellar and customized packaging.