passion fruit Portugal

...The Passion Fruit Facial Moisturizer is the perfect ally for the daily care of problematic skin. With its composition of Beeswax, it creates a protective layer against free radicals, ensuring radiant and healthy skin.

...Passion Fruit Production. I'm searching contacts to sell the product.

Nominaltropical Lda is a company formed by an entrepreneurial team aiming to achieve excellence in the production of purple passion fruit. We have the capacity to supply large quantities for both the national and international markets. We adopt good agricultural practices and certified methods to ensure that our customers receive a quality product.

...including the transformations it undergoes to ensure its quality. ALVAIA prioritizes the ancient method of cold pressing to produce its oil. This traditional method of processing olives has gradually been set aside in favor of modern extraction processes involving temperature and pressure variations. ALVAIA oil is the result of organic cultivation of galega olives, combined with the ancestral cold pressing technique that respects the fruit and yields a richer, less acidic essence, produced in an ecological, sustainable, and socially responsible manner.

We are a family-owned company born from a passion for the Douro, its fruits, customs, and flavors. Using characteristic fruits from the Douro and Mafra regions, we produce gourmet liqueurs through artisanal methods, without the addition of essences or concentrates, in order to achieve a high-quality natural product with refined taste and aroma, in limited batches with an alcohol content of 20...

At PHYSALUSA, we produce exotic fruits and maintain contacts with numerous Portuguese producers, giving us the ability to deliver the best exotic fruits to you. We highlight purple passion fruit, physalis, finger lime, banana, pineapple, guava, avocado, melon pear, persimmon, asparagus, etc. We can also supply small red fruits and mushrooms of various varieties.

The business consists of producing fruit-based liqueurs (from our own production), primarily red fruits, crafted using bagaceira aguardente from green wine. The fruits are marinated in the aguardente for over six months, and the entire process from production to bottling takes 12 months. The liqueurs are made using artisanal methods and are limited to the production of the fruits. The flavors range from raspberry, blackberry, apple, clementine, kiwi, blueberry, passion fruit, coffee, aphrodisiac, eucalyptus, chestnut, and lemon.