cured meats Portugal

...Salted bacon, or salted pork belly, is a traditional Portuguese delicacy that Monte Safira has perfected. Made from the finest national meats, this product is carefully salted and cured to enhance its natural flavors. The result is a rich and savory taste that is both satisfying and versatile, making it a popular choice for a variety of dishes. Monte Safira's Salted bacon is a testament to the...

...Beirã is a company that aims to represent, promote, and market products from small producers in the Beira Baixa region, such as olive oil, cheeses, cured meats, jams, and wines. These are products with a rich history and tradition rooted in artisanal craftsmanship that deserve a prominent place in both national and international markets. Beirã's goal is to bring these exceptional products to various parts of the world, supporting artisanal production for the value they represent and what sets them apart: their unique and excellent quality!

... Ponte de Lima style. With the growing demand for processed products, we remain faithful to traditional production processes, preparing cured meats in an artisanal way and always adhering to all quality and safety standards in terms of hygiene and human health. Over time, and with some market experience, we now offer a wide range of products under two brands, Quinta dos Fumeiros and Fumeiros Campelo. Our main market is the Northern region, and we are now expanding to the central region, always on the lookout for export opportunities.

PROBAR began its operations in 1967 and is part of an agri-food group that includes NUTRICAMPO and SUIGRANJA. The company PROBAR is the final link in the chain controlled by the group, which ranges from animal feed, through animal husbandry, to the processing and marketing of a wide range of food products. PROBAR is a reference in terms of cold cuts, hams, sausages, smoked products, pâtés, prepare...

... jelly, propolis, and other products related to the complex alchemy of the hive to treat and maintain a healthy body. The effects and advantages of these products have been known since antiquity. PRODUCTS Olive oil Jams Queen breeding and production Cured meats Swarm Liqueurs Beekeeping equipment Honey, Pastes and condiments, Cheeses Wines...

ATLANTIDA - APIS GOURMET is a company dedicated to the export of regional and food products from Portugal, particularly honey and its derivatives, beekeeping products, hives, and hive feeders. Regional products include various types of honey (wildflower, rosemary, orange blossom, heather, chestnut, etc.), bee pollen, olive oil, olives for preserves, wines, dried fruits, gourmet chocolate, fleur de sel, artisanal cheeses, artisanal cured meats, canned gourmet fish and pâtés, jams and jellies, fig cheese, and special products.

We market gourmet products, organic items, and regional products from Alentejo, such as cheeses, liqueurs, sweets, cookies, honey, jams, cured meats, sausages, olive oils, vinegars, and spices. We are looking for partners to export Portuguese products and partners to discover other products from around the world, to introduce the gastronomy and knowledge of other countries in Portugal.