Portugal, Vale De Cambra
...The Feather Pillow is filled with feathers from the Siberian Muscovy duck, making it incredibly lightweight. The cover is extremely comfortable and made of 100% cotton, allowing air to circulate easily. Additionally, these feathers have the ability to breathe, absorb, and disperse moisture, keeping the body at an ideal temperature. - Outer filling: 100% Muscovy white duck feathers; - Inner filling: 100% goose feathers; - Outer cover made of 100% cotton fabric; - Natural; - Closure for opening; - Hypoallergenic; - Odorless; - Cover washable at 40º; - Dimensions 74x48cm (75x50)...
...Price: €16.99 (VAT included at the current legal rate) Denomination: Vinho Verde DOC Harvest: 2017 Alcohol Content: 13% vol. Description: It presents a light straw color, with aromas of citrus fruits and subtle notes of spices… transporting us to distant lands… vanilla and cinnamon… This is a complex wine, with a good mouthfeel, persistent, and very enjoyable to taste. Pairings: Excellent to accompany white meat dishes, such as chicken and duck, roasted fish, and strong cheeses. It should be served between 10 and 12°C.
...Wicket plastic bags with perforated flap, perforated or extracted hollow handle and/or round bottom, are intended for the automatic packaging of, for example, fruit, bread, meat (chicken, turkey, duck). They can be manufactured in BIOPP, LDPE and HDPE. Minimum Width:150 mm Minimum Height:250 mm maximum Width:600 mm maximum Height:700 mm...
Portugal, Sintra-Abrunheira
Dhc, established in 1997, is a company specialized in the trade of food products: Smoked Salmon, Tuna, Cod, Smoked Swordfish, Salmon Roe, Lumpfish Roe, Anchovy, Pâtés and Foie Gras from Duck, Goose, Partridge, and Pheasant, Duck Magret, Bacon-Wrapped Dates, Rillettes, Puff Pastries, Broken Pastries, Areadas, Filo, Brick, Italian, Greek, and Spanish Cheeses such as Mozzarella, Mascarpone, Padano...
... andouille from Guéméné to smoked duck breast from the South West, from andouillette from Troyes to pâtés or rillettes from Le Mans, from duck foie gras to Bresse chicken, from old Cantal to Saint Maure de Touraine, beef from Aubrac to black pork from Bigorre, from pink biscuits from Reims to Four quarter breton, not forgetting Bordeaux, Burgundy, or Loire wines, you will find all your favorite...
Portugal, Idanha-A-Nova
BEIRA SALGADOS is a Portuguese company operating in the food industry, specifically in the production and marketing of pies (beirã, vegetarian, duck, cod with cornbread, chicken, and tender pastry), and will soon also offer seafood pie: manufacturing of cookies, biscuits, toasts, and preserved pastries. It is located in the Idanha-A-Nova Industrial Zone (Castelo Branco).

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