hard cheeses Poland

...Gouda is a yellow Dutch cheese made from cow's milk. It is named after the city of Gouda in the Netherlands. It is a type of aged (semi) hard cheese. Gouda is one of the most popular cheeses worldwide. It is available in many different varieties, with varying fat contents (the most popular being 45% and 48%) and shapes. It has a mild flavor that intensifies with the aging process.

...100% Italian olive oil is produced from the Ogliarola and Coratina olive varieties: this oil captivates us with the spicy and bitter notes of Coratina, softened by the delicate touch of Ogliarola, creating an oil with an aroma and fruitiness as intense as the heart of Apulia. PAIRS WELL WITH: It pairs very well with tomato bruschetta, tuna carpaccio, porcini mushroom salads, grilled radicchio, vegetable soups, first courses with sausage, boiled octopus, red meats or game, and aged hard cheeses.