Poland, Wrocław
...implementation, audits, HACCP ISO 22000 training, BRC and IFS certification in the food service and food trade industries. GHP GMP documentation, procedures, instructions. HACCP system (Hazard Analysis and Critical Control Points). The HACCP system is a legal requirement defined in the regulations of (EC) No. 852/2004 on the hygiene of foodstuffs. The scope of the system covers the entire food chain from agricultural production through storage, food production, and trade, including food of animal origin and the packaging production sector for food contact.
Poland, Kraków
...ISO 9001, ISO 14001, ISO 45001, ISO 27001, ISO 22000, ISO 20000-1, ISO 13485, HACCP, ISO 22716, ISO 3834, ISO 28000, ISO 22301, ISO 50001, EN 1090-1, and GMP+. In its operations, Global Cert offers training opportunities for employees, collaborators, and management on the most popular management systems. Management system training is an excellent way to expand knowledge and enhance the qualifications of internal auditors. All processes we offer are conducted in a friendly atmosphere, and throughout the entire process, we strive to communicate in a language that is understandable to everyone.
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