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Polish for fine polishing - Poland

Poland
  1. GLOBAL MINERAL GROUP SP. Z O.O.

    Poland

    We are the largest Polish producer of vermiculite. At the moment in our factory we produce expanded vermiculite (Micron, Superfine, Fine, Medium), vermiculite boards, refractory, thermal insulation, insulating and sound. Boards are used for fire protection and protection from high temperatures, are ecologically clean, do not emit harmful substances when exposed to them by open fire. We produce slabs with a maximum size of 2000x1000mm, a thickness of 10 to 60 mm, a density of 500 to 1200 kg m3. At the request can be cut, make holes and cut into various shapes and sizes.

  2. ANNA BOROWSKA

    Poland

    I represent a polish company producing form fit LDPE liners for FIBC Big Bags. Conventional tube liners (open top, welded bottom): - width up to 1500mm; - thickness 30-160microns; - height depending on request; - colour same as above. Bottle-neck (filling top spout, welded bottom) - for fine powders, food industry etc. - spout width 300 - 500mm; - spout height 400mm; - other parameters same as for tube liners. There is a possibiity to provide liners sewn inside PP big bags of the requested measurements. Min. order - 1000pcs Supply ability - 100K/pm Estimated delivery - up to a month (for bigger orders) or less

  3. PH

    Poland

    Lemex was established in 1990 and is based in Leszno, in Wielkopolskie Voivodship. We are continuing our long tradition of production and trade of pork, beef and poultry meat. Our assortment consists mainly of meat from Polish farmers and we export it to countries in the European Union, Eastern Europe and Asia. The beef products that we have prepared for our customers include such cuts as: ribeye, bavetta, shank, neck, eye round, flank, shoulder and sirloin. We also offer roast beef, wing, brisket, trimming, scions, stomachs, livers and flanks. When it comes to pork, we offer cuts such as: – lard, – half carcasses, – rinds, – soft and hard fat, – 4D ham, – boneless pork neck, – boneless loin, – 4D shoulder. We also offer fine meat, bacon in A and B grades as well as hearts, lungs, tongues, livers, brains and legs. We also recommend our poultry, which we sell whole or in portions such as quarters, carcasses, backs, breasts, legs, wings, skin and mechanically deboned meat. You are also welcome to purchase our ready-made beef products. We have prepared aromatic and tasty cold cuts and smoked meats, including kabanos sausage, frankfurters, wieners and sausages. Our customers can also buy vacuum-packed meat, frozen food and cold cuts, such as tripe, black pudding or brawn.