beef meats Poland

AL-EM Meat Processing Plant For 30 years, as a family-owned business, we have been engaged in the production of pork, beef, veal, and poultry. Every day, we process around 60 tons of meat. We supply wholesalers, meat processing plants, shops, restaurants, and hotels, as well as canteens, schools, and hospitals. For the gastronomy sector, we offer portioned meat cuts with appropriate weights...

...tongues, livers, brains and legs. We also recommend our poultry, which we sell whole or in portions such as quarters, carcasses, backs, breasts, legs, wings, skin and mechanically deboned meat. You are also welcome to purchase our ready-made beef products. We have prepared aromatic and tasty cold cuts and smoked meats, including kabanos sausage, frankfurters, wieners and sausages. Our customers can also buy vacuum-packed meat, frozen food and cold cuts, such as tripe, black pudding or brawn.