hulled groats Poland

...Barley groats are a rich source of B vitamins, in particular vitamins B1, B2 and B6, as well as vitamins E, K, PP, folic acid and silicon, zinc, calcium, manganese and copper. Pearl barley is perfect for various types of sauces, incl. mushroom and meat. It can also be an excellent ingredient in dishes such as cabbage rolls, as well as stuffed vegetables.

...Buckwheat groats, obtained from hulled natural common buckwheat seeds, stand out for their delicate flavor and rich nutritional value. The grains are not subjected to thermal processing. By consuming this product, we enrich our diet with valuable health-promoting substances, including antioxidants, magnesium, calcium, iron, and silicon. As a source of fiber, white buckwheat groats make an excellent filling addition to lunch, especially as a substitute for rice, potatoes, or pasta in main dishes.

... innovative technological line for cleaning, sorting, and packaging grains, we have ensured product quality and the ability to offer goods with purity ranging from 98% to 99%. GRAINS: - Rice - Oats - Spelt - Sorghum - Amaranth - Buckwheat - Hulled millet - Millet groats OILSEEDS: - Golden / brown flax - Safflower seeds - Linseed - Milk thistle seeds SPICES: - Yellow / brown / white mustard...

... an innovative technological line for cleaning, sorting, and packaging grains, we have ensured product quality and the ability to offer goods with purity ranging from 98% to 99%. GRAINS: - Rice - Oats - Spelt - Sorghum - Amaranth - Buckwheat - Hulled millet - Millet groats OILSEEDS: - Golden / brown flax - Safflower seeds - Linseed - Milk thistle seeds SPICES: - Yellow / brown / white mustard...

The sales activities are conducted by two companies: Bromex Sp. z o.o. and Vega Dry Sp. z o.o. We produce and process grains, cereals, groats, various types of spices, and dried vegetables. Our product range includes, among others, brown flaxseed, golden flaxseed, millet, buckwheat, barley groats, millet, hulled sunflower seeds, sesame, poppy seeds, pumpkin seeds, chickpeas, lentils, caraway...