chocolate butter

At Naturell AB, we have made organic food the standard. We believe in a world where 100% organic food is the norm. As specialists in organic food, we offer high-quality products. This is how we have slowly but surely become the leading company in organic food. But we do much more than just sell organic health food in bulk. We exclusively have 100% organic products. As an organic food wholesaler, w...

...Private Label Protein Peanut Butter Cups - Milk Chocolate Private Label Protein Peanut Butter Cups in Flatbag - No Added Sugar - up to 10,000 Protein Cups / €0.70 per Cup / 30g - up to 25,000 Protein Cups / €0.60 per Cup / 30g - up to 50,000 Protein Cups / €0.55 per Cup / 30g - Made in Germany - Peanut Butter with Whey Protein Isolate, or Pea Protein Isolate - Milk Chocolate or White Chocolate or Vegan Chocolate - max. 9g Protein per Cup - 2 Cups per Flatbag - Best before 12 Months...

...Ingredients: UHT liquid cream, sugar, glucose, 82% butterfat dairy butter, milk, inverted sugar, fleur de sel, lactose Reference: CARALINE...

... virtues. Here, the Cold Process Chocolate Soap is not heated; it is carefully rested for a month, thus preserving the properties and benefits of all its ingredients. Organic Cocoa Butter: Organic Cocoa Butter is antioxidant (anti-aging), nourishing, and protective. Coconut Butter: Coconut Butter is highly moisturizing and supports skin elasticity, making it ideal for the care of dry and damaged skin (cracks, fissures).

...Delicious butter cookies decorated with fun Easter motifs. Butter cookies: classic without chocolate base, with milk chocolate base, and with dark chocolate base, mixed in various colors. Individually wrapped in glossy or matte-coated white flow packs. Breakage of individual cookies possible. Product ID: 110109400 Unit: Piece Min. Order Quantity: 3000 Express: No Format: approx. 80 x 50 mm Weight: approx. 5.4 g Shelf Life: approx. 4 months under proper storage conditions Delivery Time: approx. 15 working days after print approval Packaging Carton: 250...

...Pasteurized egg mixture, pure chocolate chips, raw almonds, sugar, butter, fats and vegetable oils, almond flour, cocoa powder 22/24%, baking.

... century, it became a popular drink. Cocoa trees were introduced to Asia and West Africa through colonies of various European countries, as there was a rising demand for chocolate in Europe. The cocoa bean is the raw material used in the production of chocolate. These cocoa beans originate from the tropical climates of South America (Ecuador). The Theobroma cacao tree is sacred to the Mayans and Aztecs. The cacao beans from the tree are harvested by hand and the raw beans are then cleaned in natural water and selected for the best quality. This process ensures that the nutritio…" ...

...Enriched with cocoa butter, sugar, and milk, Ferrero Nutella Chocolate spread tastes great with cookies, bread slices, and several Indian delicacies. It is 100% vegetarian and contains no preservatives. Its unique flavor will leave you asking for more. So have a happy start to your mornings with Nutella- hazelnut spread with cocoa. Try preparing lip-smacking desserts with Ferrero Nutella Chocolate and treat your loved ones.

...Our chocolate-caramel flavored peanut butter spread with peanut chunks. Born in 2016 from the collaboration of two brothers (Michal and Mikolaj) and one of their friends (Robert), who wanted to offer 100% natural and delicious spreadable products based on nuts. Ideal products for spreading or as an addition to desserts. Best Before: 12 months Net Weight: 250g Packaging: x6...

...Nougat and nut nougat creams, couverture, and pralines require high-quality cocoa butter. As a vegan alternative to animal butter, you can create delicious baked goods and desserts with it. Chocolate without cocoa butter? Unthinkable! Use our organic cocoa butter for your food industry products and enjoy a dreamy cocoa aroma and exquisite taste. Nougat and nut nougat creams, couverture, and...

...Ingredients: 30% white chocolate from non-EU origin (sugar, cocoa butter, whole milk powder, cocoa, emulsifier: rapeseed lecithin), candied orange peel, hazelnut, blueberry, fig, cranberries, pistachio, almond. Nutritional values per 100g: Energy 2063Kj, 501Kcal, fat 36g, of which saturated fat 16g, carbohydrates 36g, of which sugar 34g, protein 6.2g, salt 0.02g.

...Natural organic cocoa butter. Net weight:200 g Energy value per 100 g:899 kcal Shelf life:24 months...

...Europe, and parts of Asia, with a fast and efficient delivery system. Types of products and derivatives: Cocoa beans, Cocoa nibs, Cocoa paste, Cocoa powder, Cocoa butter, Chocolate coatings. Selected origins: Venezuela, Madagascar, Ecuador, Ghana, other origins. Sales to wholesalers, retail stores, and individuals. All our products are available in our Online store https://cacaovenezueladelta.com/...

...Cocoa butter available prompt...

...Belgian chocolate truffles filled with a delicious creamy praline...

...Cocoa butter is a vegetable fat obtained from pressing cocoa beans to produce cocoa powder. COMPOSITION* Fatty acid 5% 34% Stearic acid 34% Oleic acid 26% Palmitic acid 2% Linoleic acid 4% Other saturated fatty acids 5764% Total percentage of saturated fats CONTACT ORIGIN IVORY COAST WEBSITE TEL 0032 466241698 NET WEIGHT 500G Tags: Cocoa Butter, Cocoa...

Welcome to MILKYLAND, a prominent leader in the food distribution industry with a decade of expertise in wholesale, import/export, and efficient logistics management. Our core specialization lies in dairy products, especially a diverse range of cheeses and alternatives enriched with vegetable fats. We proudly offer a selection of premium cheeses such as Mozzarella, Edam, and Trappist, each known f...

...Enriched with cocoa butter, sugar and milk, Ferrero Nutella Chocolate spread tastes great with cookies, bread slices and several Indian delicacies. It is 100% vegetarian and contains no preservatives. Its unique flavour will leave you asking for more. So have a happy start to your mornings with Nutella hazelnut spread with cocoa. Try preparing lip smacking desserts with Ferrero Nutella Chocolate and treat your loved ones.

...Anhydrous milk fat (AMF) can be obtained from butter or cream with a fat content of 35%-45%, depending on the season. The production process involves the removal of water and non-fat solids. As a result, the product is easier to store since it contains less water. Foodcom supplies AMF that contains at least 99.8% milk fat. The AMF provided by Foodcom is widely used in the food industry, particularly in the production of pastries, ice cream, chocolate, and milk-based beverages. Our standardized AMF has a consistent texture and a mild flavor.

...Cocoa Vanilla, cocoa-flavored Coffee Caramel/Strong/Very roasted Cappuccino Caramel Milk/Butter Chocolate with cocoa and honey notes Crème brûlée Maple Malt Chestnut Honey Calisson Nougatine Hazelnut Praline, caramel Cocoa Truffles, cream Pastry Notes: Tarte Tatin, Lemon Meringue Tart Vanilla, vanilla extracts, origin vanilla...

... the time to find out! You can’t have a culinary tour without a tasting and that’s why we’ll invite you to a specialised workshop where you can pair champagne and chocolate. A combination to die for! We will end our culinary tour in the Comics Café restaurant, a unique local eatery. Here you’ll dine in a real museum and get to know a few of the world-famous Belgian cartoon artists while enjoying a beer tasting and being served an assortment of meat, Belgian cheese, bread and butter. Contact us for more information on team building packages tailored to your needs. Culinary team building...

Swaff Company is a wholesale supplier of high-quality coffee and tea, based in Belgium. We provide our customers with the best coffee and tea experience by offering flavored and luxury coffees, available in organic beans and capsules. Our clients include both businesses and individuals. With Swaff, you have a complete solution for your favorite moment: coffee time; professional machine rental + ac...

...With Mycryo Cocoa Butter Powder Barry 550g, tempering chocolate has never been easier! Your chocolate molds will be perfectly shiny, without any hassle. Mycryo Barry cocoa butter is a noble and unique fat in powder form, containing 100% cocoa butter; its composition is perfectly natural and plant-based. Tempering chocolate means pre-crystallizing the cocoa butter in the chocolate. This depends...

...Chocolate Baskets with Nut Butter Filling Gluten-free, lactose-free, no inferior oils or nonsense. 100% vegan, 100% organic.

...Handmade by us in Austria with specially selected fruits in beautiful packaging. Ritonka Gourmet Selection Milk Chocolate; Strawberry, Salt, Caramel, Butter Cookies. Net weight: 130g 130g: Chocolate Bar...

...Natural Ayurvedic Cream "Chocolate Indulgence" for the body. Ultra-nourishing and antioxidant for all skin types, with Cocoa Butter, Shea Butter, Avocado, Aloe Vera, Honey… 99.63% of total ingredients are of natural origin. Certified Cosmos Natural. Benefits: Welcome to chocolate lovers! With Cocoa Butter and Powder, enhanced with a hint of coffee and a drop of honey, this creamy body lotion...

...RAW CACAO SILO - CACAO ROASTER & ELEVATOR - CACAO LIQUOR PRODUCTION LINE (KFM-450) - MASS STORAGE TANK (ST-4000) - ALKALIZATION CONCHE - CACAO BUTTER PRESS - PRESS FAT TANK - CACAO POWDER PLANT - COCOA CAKE CRUSHER - CHILLER (C-50)...

...Discover a recipe for cream puffs with our Nucella, crafted by Marine from Masterchef for our utmost delight. Condition: New INGREDIENTS: 53% Cervioni hazelnuts, 19% milk chocolate (cocoa butter, cocoa mass) Net weight: 200 g Origin: Corsica...

...M&M’s are bite-sized chocolate candies that are popular all over the world. They were first introduced in 1941 by Mars, Incorporated and have since become one of the most recognized candy brands. M&M’s are known for their colorful candy shells that encase a variety of fillings such as milk chocolate, peanut butter, crispy rice, and more. The candy shells are made from a mixture of sugar and food coloring, giving each M&M a vibrant appearance. The chocolate used in M&M's consists of a blend of cocoa solids, cocoa butter, sugar, and milk powder.

ESPRIT DU SEL, founded in 1984 in the heart of Île de Ré, is committed to maintaining and preserving the heritage value of the salt marshes of Île de Ré. We enhance the products derived from the salt marshes of Île de Ré: sea salt and fleur de sel. Our 100% natural products will bring an authentic flavor to your dishes. To meet everyone's taste preferences, we have created a flavored range of sal...