Spain, Guijuelo (salamanca)
...Our Iberian Acorn Ham is recognized by its elongated shape with a dark, worn hoof, typical of specimens that have been exercised in the field. It has an intense and shiny color with a strong presence of white marbling in its texture. When tasted, it reveals an intense and persistent aroma, with hints of nuts and the countryside, achieving a juicy balance between the level of saltiness and the careful curing, complemented by a long and pleasant aftertaste. This further enhances the experience that this masterpiece of nature offers to the palate.

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