Netherlands, Ochten
...This installation is intended to get a peanut butter-like substance into pots, press it and apply a logo to the pot filling...
Netherlands, Naarden
...Summer butter (moderately firm texture) Winter butter (firm texture)Hard winter butter (very firm texture) Extra hard winter butter (highly firm texture) sipecifications Processing Type: 100% Pasteurized Cream. Milk Fat Min. 82.0% Moisture Max. 16.0% Shelf Life: 1 Year Color: Yellowish Shape: Block aidditional Information lin. Order Quantity: 10 Metric Ton aayment Terms: Food grade cartons of 25 kg with polyethylene inner bag lastic cups of 8 and 10 grams packaging Details: oil-wrapped packaging of 10,100, 200, 250, 400, and 1,000 grams...
Netherlands, Amsterdam
...Mass fraction of fat – 82.5% Expiration date – 35 days (4 ± 2); 60 days (-6 ± 3); 120 days (-16 ± 2) Packaging – laminated foil Quantity in a container, pcs. – 20...

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