milk for sheep farming

...Our mastitis bolus Mammitop Small is a slow-release sheep supplement that is developed to prevent the development of clinical mastitis after lambing or in situations with increasing cell count. It has a slow release of 21 days. A trial was conducted at the University of Leon in Spain. 52 sheep received a Mammitop Small bolus and 53 sheep were in the control group. The trial looked at the evolution of milk production, cheese production, somatic cell count, and urea in milk.

...Extruded feed for dairy cows, goats and sheep during lactation (Feeding rate: from 6 kg / day with a yield of 10 liters. For each additional liter of milk yield + 300 g of feed) COMPOSITION: Barley, Sunflower meal, Bran, Proteins of vegetable origin Vitamin complex: A, D3, E, B1, B2, B3, B4, B5 ‚B6, BC, B12, C Mineral complex: manganese, copper, iron, iodine, selenium, calcium...

...• Provide easy and constant access to vitamins, minerals, proteins and energy for sheep • For rumen bacteria it’s an easy and ready supply of energy which vitalize rumen bacteria • Increases feed digestibility • Increase saliva production and regulates rumen PH • Allows easy supply of vitamins, minerals and energy in pasture conditions • Increases insemination capacity with the unique energy given to the breeding males • It increases meat and milk production. BENEFITS – Increase the Feed convert efficiency – Sperm quality additive effect – Appetite stimulant...

...With over 2.5 million registered cows, Germany offers one of the largest registered populations in the world as a basis for selection. Breeding animals "Made in Germany" reflect more than 100 years of breeding philosophy. Strong milk types, excellent conformation, outstanding foundations, and health characterize the breeding cattle on German pastures.

... of food production. Located in Saint-Jean-Pied-de-Port, ARAMENDI employs environmentally friendly farming methods. Throughout the year, the ewes have the opportunity to graze outdoors, in harmony with nature. The lambs feed exclusively on their mother's milk and grass, without any additional feed or products. The farming is entirely extensive, meaning that the ewes are primarily nourished by grass...

... market milk production, combined with the rearing and sale of dairy fattening calves, slaughter bulls, and the breeding of heifers for our own basic herd reproduction. Meat CATTLE: Gasconne Highland Piedmont cattle Valachian breed Meat-type sheep and their crosses: Ile de France Improved Valachian Romanov sheep Suffolk If you have any questions regarding meat and meat product supplies for you...

Biochamps is an independent artisanal company, free from any industrial group, located in Lézat in Ariège, between Toulouse and the Pyrenees. It offers a complete range of fresh products made from cow, sheep, and soy milk. Since 1987, Biochamps has been processing goods sourced exclusively from organic farming: there is no coexistence of organic and non-organic raw materials within their production process.

... performance. We have specifically developed IMMUNITEC to enhance and stimulate the immunity of young calves, serving as a substitute for the use of antibiotics. Our formula also contains minerals and milk powder. Our products can be incorporated into the animals' diet to support the proper functioning of their metabolism and improve their digestive functions. In this way, we find the most suitable...

NUTRILOR® is a company established in 1996, specializing in consulting and monitoring farms regarding mineral and vitamin supplementation (granulated minerals, meals, and lick buckets), as well as other advice on animal nutrition (milk powders, dietary specialties). These specialties are intended for dairy cows, beef cattle, horses, and sheep. The distribution of these specialties is carried out through a network of dealers across the entire Belgian territory. The company is also present in Luxembourg, northern France, and Germany.

Family-owned company with a long tradition in sheep farming, and over 40 years of experience as cheese manufacturers. Today, it operates through its two divisions in its two establishments in Villamayor de Santiago, Cuenca: CHEESES and GASTRONOMY. In the old cheese factory of SANABRIA QUESOS, they produce Manchego Cheese DOP and specialties made from sheep, goat, and mixed milk, just as it has...

BAYLE INDUSTRIES is a company specializing in the manufacturing and marketing of breeding equipment for sheep and goats. The company is located in the heart of sheep milk production for Roquefort cheese and plays a significant role in the evolution of sheep and goat farming techniques. The company holds several patents and has state-of-the-art production tools. Additionally, BAYLE INDUSTRIES provides maintenance services 7 days a week, 24 hours a day.

... 63% is dry farming and 37% is irrigated farming. The livestock population consists of 20,500 cattle, 19,750 sheep, 3,420 single-hoofed animals, 85,600 poultry, 3,650 modern hives, and 300 local hives. Animal production includes 1,075 tons of meat, 25,000 tons of milk, 77 tons of honey, and 12,300,000 eggs. This is what I tried to explain above.