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Merlot grape varieties - Import export

15 Companies 3 Products

  1. DOMAINE LAROQUE D'ARTAHÉ

    France

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    Domaine de la Terre et du Soleil: Your wine escapade is nature-friendly at the Terre et du Soleil estate, we combine our passion for grape growing with respect for nature. Our family has committed to sustainable grape growing for three generations, using environmentally-friendly methods to produce authentic wines. Wine for sharing. Our wines are meant to be shared and savoured in good company. Each bottle tells the story of our terroir and embodies gregariousness. Organic, ethical growing. We grow organically to guarantee the purity of our wines and safeguard biodiversity. Our methods preclude the use of chemicals in favour of sustainable practices. Family estate.Our family has devoted its know-how and passion to grape growing for three generations. Each individual member adds his or her expertise, to ensure continuity and innovation. Our wines. Discover our range of exclusive organically produced white red and rosé wines. Each one will delight your palate, regardless of whether you prefer light or complex flavours. Visit us. Come and tour our estate, our vineyards and our cellars. Join in on guided visits and tastings to delve into the heart of our universe. Quality and environmental undertaking. We produce quality wines in an environmentally-friendly manner by investing in sustainable, innovative practices for exemplary growing.

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  2. SCEA CHATEAU BRANDE-BERGERE

    France

    Château Brande-Bergère is an 8-hectare estate located north of Saint Emilion. Our wines are cultivated with the utmost care, and worked entirely by hand (leaf removal, picking, harvesting). The estate is High Environmental Value (HEV) certified; herbicides are prohibited and all effluents are recycled. Our wines are made from a traditional mixture of Bordeaux grape varieties: merlot (40%), cabernet franc (35%) and cabernet sauvignon (25%). Wines from Château Brande-Bergère have won many awards (Gold Medal in Paris, World Wine Award from Decanter magazine, rated by the world's finest wine critics and available at some of the finest restaurants, including the 3-Michelin starred Arpège in Paris. The famous British wine critic, Jancis Robinson, awarded the Château Brande-Bergère Cuvée O’Byrne 2009 a score of 92/100. Among her comments, she said: "Here is another example of a wine that is punching way above its price in terms of the pleasure delivered. It’s packed full of fruit and charm… It’s impressively concentrated and extremely satisfying with the tannins well in retreat and no very obvious oak. I particularly enjoyed the combination of richness on palate entry and freshness on exit." More recently, the International Wine Report, a professional US reviewing platform, awarded it 92/100 for the 2018 vintage. Château Brande-Bergère is famed for offering some of the best value for money on the market.

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  3. CHATEAU BOIS MALOT

    France

    CHATEAU BOIS MALOT & CHATEAU VALENTONS-CANTELOUP is a family-run vineyard near Bordeaux. It has 25 ha of vines in AOC Bordeaux Supérieur, we grow the typical Bordeaux wine grape varieties: Merlot, Cabernets, Sauvignon Blanc & Gris… We produce a wide assortment of white, rosé red wines, with a specific feature: the sale of late-bottled, regularly prize-winning red wines for keeping. Excessive alcohol is bad for your health. Drink in moderation.

  4. AZIENDA AGRICOLA CASERE

    Italy

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  5. CHÂTEAU MONTANA

    France

    Château Montana was founded at the end of the 19th century. With the backing of his family, Jean Jonquères d’Oriola, the son of winegrowers based in the Pyrénées Orientales for over 5 centuries set about developing the fineness and powerfulness of this terroir and the potential of the location driven by his passion. The vineyard covers sixty hectares over two terroirs in the Aspres on the foothills of the Pic du Canigou, between the sea and the mountains, south of Perpignan. We work on the clay-limestone soils with traditional grape stocks such as Syrah, Grenache, Carignan and Mourvèdre as well as other varietals such as Merlot, Cabernet Sauvignon, Marselan and Muscat. We now have "High Environmental Value" certification, which gives pride of place to traditional methods, such as working the soil mechanically and respecting the environment, which promote biodiversity and keep yields low. Now we are in our second year of conversion over to organic growing. Our production will be certified organic for the 2023 vintage. Our wines are matured, mellowed and bottled at the property in our cellar equipped with heat-regulated stainless steel vats and a cask storage cellar. In addition to its wine-growing activity that it will reveal to you when you come to visit and sample our wines, Château Montana rents out its function room and self-catering accommodation for all kinds of events.

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  1. DOMAINE F.JAUBERT

    France

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    DOMAINE F.JAUBERT lies primarily in the commune of Ponteilla, in the centre of the Aspres in Roussillon. It extends over around 35 hectares, with a dozen or so hectares on the silty-clay and limestone soils of the Pliocene. The remaining 25 hectares are spread across the terraces of the Quaternaire, rocky soil with quartz pebbles and shale fragments. The eleven varieties of grape grown provide a great diversity of wines, from the more endemic, such as Grenache, Carignan and Muscat, to others that are less common in the Roussillon, such as Merlot, Chardonnay and Alicante Bouschet. The winery itself is located in the centre of the village. The estate has been in a process of conversion to organic techniques since 2019. Why not discover our fine selection of red wines from Roussillon. You can explore our full catalogue and we offer secure online ordering. Your delivery will arrive a maximum of 5 days after your order is placed. Contact us for more details! Feel free to send us a text message or voice messages by phone.

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  2. SOCIÉTÉ FESTES ET LAGARDE MOURVIELS

    France

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    Since 1895, Festes & Lagarde has been creating exceptional wines in the Mourviels wine-making region, located close to the famed walled town of Carcassonne. The climate, a place of transition between the hot, dry sunshine of the Mediterranean and the cooler temperatures of Oceanic regions, ensures that grapes are fully mature and of the highest quality. This outstanding location makes it possible to create wine that is complex, original and perfectly balanced between structure and fruit, a rare blend of fine varieties such as Cabernet Sauvignon, Merlot, Syrah and Grenache. The estate has always been worked using low-intervention techniques, with fertiliser and treatments used only when necessary. Our awards: Logis de France award-winner, 3 stars from Revue des Vins de France, fruitiest wine at the AOC Cabardès awards, 1st classified Grand Vin in Languedoc and listed among the 1000 bet wines from France in the Dussert–Gerber guide, Gold medal in the Gilbert & Gaillard Guide 2012 (France, USA, Canada, UK, China, Japan.

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  3. CHÂTEAU LA CAMINADE

    France

    Founded in 1895, CHÂTEAU LA CAMINADE is a wine-making domaine run by the same family for four generations. Situated in the AOC Cahors appelation zone in the south-west of France, the 35-hectare vineyard mainly comprises the emblematic MALBEC grape variety as well as two complementary varieties, the MERLOT and TANNAT. The Château produces 5 different wines: three Cahors wines and two Pays du Lot wines. Among these five wines, there are four red wines and one rosé. The domaine cultivates its 35 hectares of vines using integrated techniques and no systematic treatments and manuring in total respect for its terroir. Our wines, produced with the greatest care and attention, are wines of great quality. They regularly receive awards in various competitions, guidebooks and national and international magazines. Our wines are sold through distributors, importers, wine merchants, wholesalers, cafés, hotels and restaurants, and large retailing outlets in France and abroad.

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  4. CHÂTEAU FERREYRES

    France

    CHÂTEAU FERREYRES wines are produced with biodiversity in mind. Château Ferreyres embarked on its transition to organic growing in September 2019, and reveals all its delectable notes of its grape varieties through an elegant range. The wines are the expression of a rare flint terroir, and the painstaking work in the Bordeaux and Bordeaux Supérieur appellation cellars. The vivid, expressive wines of the Château Ferreyres vintages will arouse the curiosity of those with intrigued palates as well as well-seasoned wine drinkers. The Château Ferreyres vineyard is to be found in a rare terroir, exposed on superb sun-drenched hills. The high flint content in the argilloarenaceous soil gives the Château Ferreyres wines powerful red berry notes and unique balance. As a result, these wines can be savoured from their very first years, but they can also be laid down for drinking later. The red wines are produced on 25 hectares, mainly planted with Merlot, but also Cabernet Franc and Cabernet Sauvignon varietals. The Sauvignon Blanc plots and soon the Semillon plots are earmarked for producing our white wine. Feel free to contact us for more information!

  5. LOZENITZA 2018 LTD.

    Bulgaria

    Lozenitsa 2018 is a new project on the wine map of Bulgaria. Our vineyards are located in the area of town Sandanski, in places, where the climate, the soil, the sun and the wind help the grapes to produce the best wine. We have over 500 decares of our own vineyards of the varieties Merlot, Cabarne - Sauvignon, Syrah, typical for the region are Shiroka Melnishka vine, Melnik 55, Melnishki Rubin, Mavrud, Ruen, Melnik 1300, Sandanski Musket, Tamyanka, as it is used an elite Italian planting material. Our team makes high quality wines from the traditional grape varieties, and thus trying to preserve the old wine traditions in the region. We respect and preserve the Bulgarian traditions, because we believe that a stable foundation is needed for development. We produce high quality wines with excellent varietal aromas and soft freshness. For us, making wine is not just a craft, but an art for connoisseurs, which we create with a lot of love!

  1. TENUTA MEROLLA

    Italy

    Tenuta Merolla is located in the hilly part of the province of Benevento in area Melizzano, one of the most beautiful and picturesque areas of production of Sannio. Traditional local grape varieties such as Aglianico and Falanghina, which have been accompanied varieties of exotic Fiano, Greco, Merlot, Barbera which in these lands have found climatic conditions unparalleled in the development and production of great wines. The high plant density (5000 vines / ha) and the method of pruning aimed at obtaining low yields are further guarantees for the quality of the grapes that are picked at full ripeness strictly by hand and placed it gently in boxes.

  2. BODEGAS Y VIÑEDOS BARON D'ALBA

    Spain

    Barón d'Alba wine-growers started out with 15 hectares of vineyards planted with various grape varieties: Macabeo, Cabernet Sauvignon, Garnacha, Merlot, Monastrell, Syrah and Tempranillo, the aim of achieving the best in both quality and quantity.

  1. TRSNICA VRHPOLJE

    Slovenia

    We are dedicated to growing high quality grafted vines, a specialized grapevine - growing cooperative Trsnica Vrhpolje was founded in 1994 and today consists of 50 members. Independent, but closely cooperating with Trsnica, Selekcijsko trsničarsko središče Vrhpolje grows virus-free clonal planting material. It has been in this field of work since its foundation in 1991. Selekcijsko trsničarsko središče Vrhpolje is a name for successful cooperation between the Ministry of Agriculture and Trsnica which has already borne fruit –a collectional vineyard was planted with fifty-two different grape varieties in Lože, next to Vipava. During the grafted vine production, most attention is given to rootstock and scion material. They have to be first-class. In order to achieve that, we carefully select them by mass selection as the basis of clonal selection from vineyards all over Vipavska Valley, Goriška Brda, Carst and Koper in the span of five years. This is how we ensure best genetic material for our grafted vines which is later seen in good vine growth and high quality yield. Besides high quality vine grafts , we have to mention rootstocks, especially good quality American rootstocks. That is why our nurserymen planted virus-free clones, the production of which has been based upon a million rootstocks well adjusted to our soil types and climate conditions.

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  2. SOCIETA AGRICOLA SEMPLICE SAN TEODORO DI SANTORO GIUSEPPE

    Italy

    Agricola San Teodoro was founded in 2004, establishing itself in a large estate between Galluccio and the Roccamonfina volcano with the specific purpose of making a wine with a fiery heart which has many a story to tell to those who are able to listen. The alchemy of the fermentation captures secrets, desires and passions which are just waiting to be shared. In our duty towards nature, organic farming together with the dynamic energy of the volcanic soil have been the key to this unique tasting, non-homologated wine and it is something in which we firmly believe in. Vigna Vantanara is the estate where we best express our winery’s cru to certified organic farming. The Aglianico appears to the palate as full-bodied and velvety as it benefits from the minerality of the land and reaffirms itself in the passage to wood. The round, well-balanced structure is guaranteed thanks to the extraordinary temperature fluctuations. The instantly enjoyable Falanghina is distinguished by a fresh and fruity aroma accompanied by a distinct sapidity which is obtained through the dissolution of effusive minerals during rainfalls. It’s vivid and sincere aromas are unique and unmistakeable.

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  3. CASALE FALCHINI

    Italy

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