France, St Cyr Sur Loire
... exceptional final product. Our key figures La Vanilleraie de Sambava is a major player in vanilla production in Madagascar with: • 4,000 producer-harvesters affiliated with our own cooperative. • 2,400 hectares of plantations spread across two strategic regions: Sava and Diana. • A production of 200 tons per year. • 250 employees. • 8 logistics centers. A socially committed company La Vanilleraie de...
France, Pégomas
... several tons. Historically specialized in the extraction and distillation of plant-based raw materials, GAZIGNAIRE is particularly recognized for its expertise in vanilla processing, with complete traceability from the pod to the extract, the quality of its productions, and the competitiveness of its prices. Our experienced engineers design new complete lines of custom natural extracts and flavors daily to meet our clients' innovation needs.
France, Messimy
... flavor, and Bezinfo strives to maintain this reputation by ensuring that each vanilla bean produced is of exceptional quality. Bezinfo's vanilla plantations benefit from the ideal conditions provided by the Malagasy terroir, which is conducive to the cultivation of this precious spice. Local farmers work with care and passion to grow, harvest, and prepare the vanilla beans using traditional and...
United Kingdom, London
...EXOTREAT is on a quest to deliver nature’s purest vanilla flavours. Our vanilla extracts are known for their rich, deep and complex flavours which we cultivate through a cold extraction process. It's ideal for your baking needs, ice cream flavouring or simply sweeten your savoury treats. Madagascar currently produces most of the world’s supply of vanilla. Vanilla from this region is often...
France, Illkirch-Graffenstaden
... policy is to manufacture quality products. We deliver from 1 kg to several tons. We develop sweet flavors (bitter almonds, strawberry, coconut, peach, kiwi, pistachio, etc.), savory flavors (mushroom, cheese, truffle, thyme, rosemary, basil, etc.), natural flavors (vanilla, coffee, orange blossom, rose, lemon, orange, etc.), powdered flavors, plant extracts, as well as custom flavors. We also market synthetic colorants.
Madagascar, Sambava
... dazzle the world with its unique fragrances. Global gastronomy seeks this quality of vanilla for their dishes and various culinary recipes. The company EPICES DES ILES MADAGASCAR has opened a second production unit for natural vanilla in Ambanja, in the DIANA region, in northern Madagascar. In addition to Madagascar's organic vanilla, we also produce other products such as coffee, pepper, and...
France, Gouy Saint André
... Eurovanille is primarily the story of a man and a passion for a spice. In 1990, Laurent Bourgois founded Eurovanille, the first company specialized in natural vanilla. In its early days, Eurovanille supplied its vanilla pods to the prestigious tables of Michelin-starred chefs. This success established the company's reputation and led it to expand its range of 100% natural products. In a quest...
France, Angerville
... sweet flavors, savory flavors, natural flavors, e-liquids for electronic cigarettes, as well as alcohol flavors and infusion flavors. FABSTER also develops custom flavors for the food industry and offers the production of tailor-made natural flavors. Sample shipments (range of natural flavors, synthetic flavors, vanilla extracts). Together with you, the Fabster teams develop unique flavors and food...
Germany, Rehlingen
... of herbal and spice extracts. Manufacturer of extracts from chamomile, calendula, ginger, rosemary, sea buckthorn berries, vanilla, and extracted essential oils from ginger, cinnamon, pink pepper, and juniper berries.
Belgium, Bruxelles
CREATOR OF AROMATIC SOLUTIONS A universe of sweet and savory aromatic solutions catering to the needs of the food industry. FLAVOR TO INFINITY From the most classic to the most surprising flavors, our creativity knows no bounds. We offer our expertise through our various ranges of aromatic notes: SPICY Vanilla, cinnamon, spice blends... FRUITY Orchard fruits, citrus, red fruits, exotic fruits... DAIRY Creamy, buttery, cheesy... DELICIOUS Chocolate, caramel, pastry notes... SAVORY Fine herbs, condiments, vegetables, spice blends...
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