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Manufacturer Producer - Team cuisine

Manufacturer/producer
  1. CONCEPT FRUITS

    France

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    CONCEPT FRUITS is a company based in the heart of the Monts de l'Ardèche that has specialized in processing chestnuts and sweet chestnuts since 1975. It is a member of the ROGER DESCOURS Group, the French leader and main European player in frozen fruit sector. Concept Fruits relies on a team of professional fruit processing experts thanks to its policy of sourcing its chestnuts from the best producers. We carry an essential range of chestnut preparations for professional players in the restaurant and food-processing sectors: • Chestnut cream • Sweet chestnut paste • Sweet chestnut purée • Sweet chestnut in syrup. CONCEPT FRUITS offers you authentically-flavoured sweet chestnut cream and purée recipes drawn from the traditions of Ardèche for traditional, generous cuisine. - 100% natural ingredients, without flavourings, preservatives, colourants - A 100% "CLEAN LABEL" sweet chestnut cream has no glucose syrup - A sweet chestnut paste with a strong chestnutty taste, lightly sugared and with no vanilla - A sweet chestnut purée available in Doypacks for easy fast use - Sweet chestnuts in natural syrup for many uses: as decoration, pieces to sprinkle. The company has received ECOCERT FR-BIO-01 accreditation for processing Organically Grown sweet chestnuts. Concept Fruits also has IFS and BRC certification.

  2. MAISON BOTEH

    France

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    MAISON BOTEH is a family business created by a mother and son team that specialises in upscale foods with a taste of Persia and Iran. Our products are made in the traditional manner, combining creativity with a deep-held love of Iranian cuisine. We also offer two further services: Creation of white label products & sourcing of products Made in France. Further details see below: We have several activities: 1/ Sale of products from MAISON BOTEH: •Single product: L’Or Noir, Iranian black lemon paste, •Persian-flavoured jams (see products). - Available in formats: for retail or hospitality trade: from 100g to 500g / Hotels: 28g, 42g, - organic is possible, - IFS Certification • Spices (saffron, sumac, etc.), dried fruits (pistachio, wild almond, etc.) and dehydrated fruits (strawberry, Iranian mango, - organic possible. 2/ Suppliers of white label products: - We create the recipes for you, - We can create the label with you too if you don't have a graphic designer, - We work with you to create your specifications. 3/ Sourcing gourmet products that are Made in France: - a network of partners allows us to assist you with your search for French produce. Oils, condiments, jam, etc. With MAISON BOTEH, everything is possible. We offer custom services to make sure we fully meet your needs and expectations.

  3. ANATOLIA FOOD COMPANY

    Turkey

    Anatolia Food Company is the Aydn Group's newest subsidiary, with an almost 50-year history. It was all a dream in 2005.HİSARÖNÜ's dream. It was founded on the daring, devotion, and inventive approach of a small group of people who love what they do, and it has expanded through quality and effort. He never gave up his desire for creating new tastes and the vision of perfection while growing up.If you love and care for something at the level of love, you will surely create something there. We created Grill Olives, the first and only one in Turkey, with our understanding of "the olive of eternal love". And with our many more olive salad flavors, we were awarded the Superior Taste Award, which was evaluated by the world's most qualified juries of the International FLAVOR & QUALITY INSTITUTE.With the Ellen Well's Gourmet Series and also cooks in Turkish and World cuisines, we've broadened our sea salt manufacturing, which is 100 percent natural and free of additives, in line with our belief that "salt is health."With these tastes that we have produced with everlasting love with our youthful and vibrant team in our modern manufacturing facilities, we will continue to be in the kitchens and then in the hearts of millions of people in Turkey and also around the world. In addition to all these , we are capable of producing various blends in various packingings both with our own brand in our plant has A grade BRS, IFS and ISO-9001-22000 certificates.

  4. SUBASIC D.O.O.

    Bosnia and Herzegovina

    Twenty-seven years ago, we started as a small local bakery. Today, we are one of the largest producers of pasta, pastries and other bakery products in Bosnia and Herzegovina, with our own wholesale service. Over the years, we started producing croissants for commercial use under the name "WOW Croissant". We also produce burger buns with a long expiration date with the brand name „BURGERINIES“. We have HACCP AND ISO 22000 certificates. At our bakery, we specialize in crafting high-quality pasta and burger buns that are perfect for your restaurant or food service business. We also offer a variety of burger and hot dog buns that are perfect for any type of burger or sandwich. Our buns are made with care and attention to detail, resulting in a soft and flavorful product that your customers will love. BURGERINIES hamburger buns with sesame, 70g * 3 pcs and 90g * 3 pcs are ideal for lovers of American cuisine. BURGERINIES pastries are intended for restaurants, and fast food establishments as well as for home use. Our bakery products are suitable for transport with a refrigerator truck. As a wholesaler, we are committed to providing exceptional service and support to help your business succeed. We supply various kinds of products for the market in Bosnia and Herzegovina, such as sweets, food and beverage, household items, care products etc. We tend to offer competitive pricing on all of our products, and our team is always available to answer any questions.Get in Touch with Us

  5. Arma Grup Gida San. Tic. A.S.

    Turkey

    Arma Grup Gıda is the leading manufacturer of frozen and raw desserts, bringing the authentic taste of Turkey to customers worldwide. Our team of skilled chefs use only the finest ingredients and traditional methods to create our signature products, Künefe, Katmer and Souffle. At Arma Grup Gıda, we are passionate about preserving the rich heritage of Turkish cuisine and sharing it with the world. Join us on a journey of flavor and experience the best of Turkish desserts. We understand the importance of safety when it comes to food, which is why we hold several certifications including BRC, FSSC 22000, FDA, and HALAL. These certifications assure our customers of our commitment to quality and safety and we are proud to be the only company in our industry to hold all of these certifications. Since our establishment in 2013, we have built a reputation for providing high-quality, authentic Turkish desserts that bring a taste of Turkey to your customers. With the capacity to fulfill large orders and the ability to customize our products to meet specific needs, we have become a trusted provider of Turkish desserts to customers worldwide.

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  1. S.C. LIDINO NUTS S.R.L.

    Romania

    Lidino nuts is small, family operated walnut processor located in North West Romania. Being in walnut business for more than 20 years we are able to meet the supply demands in different markets and provide excellent customer service. With many years of experience and dedicated team we managed to establish long term ties with the growers. The majority of the current grower base has been delivering to the family operations for many years and our growers are among the highest quality, best informed and environmentally sensitive producers in Romania. Romanian walnuts are known for their sweet and crunchy taste. Walnut is one of the most widespread trees in Romania and his seed is used in traditional cuisine. Romania is second biggest walnut producer country in Europe. Whether it's operations, sales or logistics - our aim is to provide excellent customer service and flexibility to meet your needs. ​

  2. DUSK

    United Kingdom

    Multi Cuisine Restaurant Situated in Brentwood, Essex 300 seats of Shisha Dining brought to you by D U S K. Shisha lounges, a common sight in the Middle East, are gaining in popularity in and around London, with many restaurants and roof terraces across the city now offering the experience we've brought it to Brentwood, Essex. Whether you're looking to enjoy shisha after a three-course meal or try it with an aperitif, D U S K offers something for everyone. We are a Multi Cuisine Dining Experience a la carte/street food. Each of our dishes brings you a taste from a different Continent. Our food and drink will give you a gastronomical experience like no other in Essex and our restaurant setting like your on holiday with a cold iced drink and a hookah. Freshly cooked from scratch by our world class experienced kitchen team led by Executive Head Chef Stephen Gomes (2 AA Rosette) and Michelin experienced Chef David executed with a superb front of house team. The restaurant is set up for a la carte dining aswell as Street Food Al Fresco Dining, check out our menus. Carefully selected Premium ingredients which are Locally sourced daily paired with exclusive gastro science will leave you with an explosion in your mouth and waiting eagerly for the next dining chapter complemented with different Hookah flavours. Any excuse to celebrate and relax an experience like no other, check out our nenu and BOOK in D U S K, a shisha dining experience.

  3. I LOVE HUMMUS

    Czech Rep.

    Our storyIt was 2011 that we enthusiastically embarked on the journey that would turn our dream into reality. It all started with hummus! Having repeatedly visited the Middle East and succumbed to the lure of local atmosphere folk and food traditions, exploring the local culture and sampling the nation‘s cuisine, an idea began to get hold of Štěpán: I love Hummus. The project took shape as he interned at different restaurants, encountered inspiring figures, and diligently studied manufacturing and marketing. A few months later, a small family-owned business was brought successfully on its way in the Czech Republic. Before long, Štěpán‘s 84-year-old grandma (who‘d been supporting the chickpea idea from its early days) needed backup at the hot plates, the pots and casseroles - and our call for help did not go unheard: today, our team of ardent hummus fans numbers 15 people. We want to give people the opportunity to eat well and feel better.Balanced and at peace with the world - simply by providing a range of top-quality, tasty, full-value products. We also want to do our part in explaining to people how important recycling, and clean water, and renewable energies all are. We practice what we preach: we compost and separate waste and use our own water in production. Eventually, we want to switch to solar electricity. We cook with love and passion, we stand for earthbound, wholesome values, and we look forward to yet more chance encounters down the road, hoping that some of them m