slaughter markets

Mahida Food Products develops and markets a range of processed chicken products - IQF frozen - aimed at wholesalers in the food service industry and grocery stores. The chicken recipes consist solely of chicken fillet - without Mechanically Separated Meat. The Mahida range is halal certified by an on-site control body that monitors the production process - from slaughter to packaging - and places a sticker on each manufactured package. Exceptional product range (Nuggets, chicken burgers, tenders, etc.)...

...Our company, Ulu İlaç Kimya, has been producing disposable artificial insemination gloves for veterinarians in Istanbul since 2001. As a result of our efforts to improve product quality, we now manufacture gloves that meet European standards and have become a significant supplier for Turkey's glove needs. In 2012, we increased our production capacity and began exporting to Germany. Our goal is to enhance our strength in foreign markets and to be able to export our product to different countries.

Founded in 1929, Maison BARTHOUIL produces and markets smoked salmon and foie gras. The BARTHOUIL ducks come from exclusive breeders located near the company. Special attention is given to the ducks from breeding to slaughter, cooking, seasoning, and aging. The smoking of the salmon is done according to traditional Danish techniques. Thanks to this expertise and old-fashioned smoking methods...

... customers. Our portfolio is tailored to the retail and wholesale markets both in Romania and across Europe. In the coming years, we will continue to develop and strengthen partnerships worldwide by creating new and stable cooperations abroad.

...Located in the cradle of the Limousin breed, the Marché au Cadran l'Empereur d'Ussel serves as an essential platform in the livestock sales sector. It is a member of the French and European Association of Livestock Markets. www.fmbv.asso.fr...