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Manufacturer Producer - Seafood for restaurants

5 Companies

1 Product

MARLITORA SEAFOOD

Spain

As Marine, we export our frozen seafood products all over the world. Our seafoods are mostly from the coasts of Portugal and Spain. We also supply from the United States, Canada, Chile and other countries. As a company, we focus on supplying the premium seafoods with sustainability. We deliver our frozen and other products to your door with the same freshness and quality. Our export operations are worldwide. Our frozen cooked octopus legs, carabineros, gamba rojas and other products are Marine branded. We are the leading company in the trade of Frozen Lobster tails, Frozen Atlantic Scallops, Frozen Black Cod and Frozen Chilean seabass to Europe and the Middle East. All our seafood products are premium quality. Most of Marine customers are wholesalers and restaurants. For this reason, our frozen seafood export operations cover 90% of our trade. In order for the products to have a smooth journey, we do all the paperwork and packaging in consultation with our customers.
NORD WEST FLOT COMPANY (NORD-WEST F.C.), JSC

Russia

Established in 1989, our company is a leading vertically integrated processor of saltwater fish and seafood in Murmansk. We specialize in wholesale trade of single frozen products of MSC Atlantic Cod, Haddock, the most popular products are IQF fillet loins, belly portions, bits & pieces blocks, mince. All our fish is harvested from the clean waters of North Atlantic by own vessels, then delivered to our factory and processed to the highest standards. Our EU authorised factory is equipped with a modern thermoform packing line which allows to provide various types of packaging. Our control of all stages of fish harvest, processing, production and sales and our endless drive to innovate and incorporate new technologies have allowed us to bring a wide range of highest-quality fish products to customers worldwide. During the past 30 years of export experience, we have shown ourselves as a reliable supplier for many companies in the EU, UK and USA markets. You can find our production at our retail showroom store or in the US grocery stores as well as in the best European restaurants. Proud to maintain the highest standards of sustainability, safety and quality, we are independently certified to MSC CoC and BRC standards. The production process is controlled in accordance with the HACCP principles. We invite new partners to a fruitful cooperation for various projects: retail, value-added manufacturing, food service and others.
ALBATROSS SEAFOODS

Ireland

Albatross Seafoods was established over 30 years ago in 1988 by John Boyle after he spent a number of years buying fresh fish from the boats in Killybegs and selling to consumers around Donegal. He saw the demand for quality fish increase, and with the knowledge and experience he had gained working in the seafood industry in Killybegs, he set up Albatross Seafoods working from a small unit on the pier in Killybegs buying fresh fish from the boats, hand filleting and packing it in ice and delivering to hotels, restaurants and fish shops in the northwest and west of Ireland. We moved to a factory at Carricknamohill in 1991 from where we were able to increase production and expand our sales to the midlands of Ireland. In 1992 we extended the factory to include a smoke house, to smoke fresh Atlantic salmon, cod, haddock, whiting, mackerel and kippers. We operate under the guidelines of HACCP and this with qualified staff, some who have been here for 25 years ensures that customers get only top quality fresh, frozen and smoked seafood delivered to their door.
COMPANY STINGRAY

Ukraine

LLC “Company Stingray” is a part of the Ukrainian group of companies that have achieved the following goals so far: - Importer № 1 in Ukraine; - Modern production complex; - More than 1000 professional employees; - Covering 20% of the fish and seafood market in Ukraine; - Representation in all retail chains of Ukraine - 7 branches in different regions of Ukraine; - 3 own logistics centers; - Representative office in Georgia; - Export to 16 countries of the world - Chain of own fish restaurants "Fish & Chips"; - Chain of own specialized fish & seafood stores "Veladis". LLC "Company Stingray" is certified according to the quality system ISO 22000: 2005. IFS certified, approved to export products to Europe and USA. At the moment, there is 3 production direction at the factory: - Production of fish of any type of cutting, freezing, packaging of fish and seafood. Productive capacity - 2000 tons per month. - Production of Preserves and roe (caviar) products. Productive capacity - 600 tons of goods per month. - Production of dried products and fish snacks. Productive capacity - 100 tons of goods per month.
ABALIOGLU SU URUNLERI GIDA SAN. VE TIC. LTD. STI.

Turkey

We are a Turkish Seafood Company, LEZITA BALIK, dedicated to the production and marketing of fresh and frozen fish, mainly SEABASS, (Dicentrarchus Labrax), SEABREAM (Sparus Aurata), RED/WHITE MEAT RAINBOW TROUT and SMOKED TROUT (Oncorhynchus Mykiss). We are specialized in the market segment of high cuisine, gourmet restaurants, hotels, catering and wholesalers. Our products are HACCP, ISO - 9001, FDA, BRC, IFS, Global GAP certified. We operate with a complete traceability system, with health and safety specifications, meeting the standards and needs of our customers all over the world. Our products guarantee quality and high nutritional value. Apart from the quality systems we have, our fish grow in clear waters of Aegean Sea. Furthermore, we deliver them their destination quickly and safely, keeping all their nutritious and tasty characteristics unaltered. It would be a pleasure for us to establish a business relationship with your esteemed Company and if you are interested, we will be more than happy to send you samples so that you are able to check the quality of our products and assess the possibility of working together.

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Manufacturer Producer - Seafood for restaurants

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5 Companies