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Manufacturer Producer - Prepared food handling processes

Manufacturer/producer
  1. H.J.GABATHULER AG

    Switzerland

    H. J. Gabathuler AG is your expert for mushrooms, garlic, herbs and spices. With 40 years of experience in the procurement of fresh, dried, preserved and frozen foods. Our focus is always on the quality of our products. Cucina Italiana - dried mushrooms & vegetables for more taste, is just one of many innovations of HJG in the field of dried mushrooms. The natural and pure taste and the easy handling of the Cucina Italiana products make the cooking process in every kitchen easier. The range includes a unique creation for the mushroom kitchen. With our new products mushroom salt and porcini flour you can prepare mushrooms and mushroom dishes as tasty as the Italian mums and cooks.

  2. AMBIT PROJECTS LTD.

    United Kingdom

    AMBiT have been designing systems for handling most types of food products for more than 25 years. Our team of designers have a wealth of knowledge and experience which they can call on to solve any number of unusual, difficult or seemingly impossible applications that our customers bring to us.AMBiT food handling systems are designed to transport your products with minimal damage.We take into account your hygiene requirements so that the system can be cleaned with ease. All our systems are built with a focus on reducing ongoing maintenance.AMBiT manufacture systems which can prepare all manner of food products, ready for further processing or to go directly to customers’ own packaging equipment.Our lines can wash, scrub, coat, de-stone, separate, dry and weigh. We can also incorporate other manufacturers’ equipment to detect metal, weigh, label and mark the products within our systems.AMBiT manufacture food processing systems to cook, blanch, condition, cool and chill food.We use the

  3. A. SCHMIDT & CO GMBH

    Germany

    Verified by europages badge

    Your expert partner in the food industry, A. Schmidt & Co. GmbH has been developing special stabiliser systems for the food and fine food industries for over 65 years. We develop highly functional stabiliser systems to suit your individual requirements. We guarantee consistent, high quality thanks to our flexible production. Our product range includes: Fish curing agents (with or without herbs and spices) e.g. for herring and salmon, fish injection, fish stuffing, fishcakes, fish sausage, pates, surimi, roe and shrimp processing, mayonnaises, salad creams, dressings, hot and cold dips (with or without egg yolk/milk protein additives), sauces and creams for fully preserved foods, condensed soups, ketchup, marinades, breadcrumb coating additives, desserts, food additives, contract mixing as a service provider

  4. KEF INDUSTRIAL

    Turkey

  5. YALOGA-NT

    Russia