Results for

Manufacturer Producer - Deep-frozen chestnut purees

CLEMENT FAUGIER

France

Clément Faugier at Privas in the Ardèche: we've been producing and selling all chestnut based products since 1882: : chestnut ice cream, Ardèche chestnut cream. We produce and sell Marpom's, a mix of chestnut cream and mashed potato. Range of organic products. Clément Faugier now provides frozen fruit and vegetable puree, plain portionable frozen chestnut purée, in the form of 8 or 15 pallets.

Website
ISCOM SPA - AGRICOLA PASSOLONGO

Italy

The Agricultural farm Passolongo was born about ten years ago and it is specialised in the production of organic frozen fruit and vegetable for industrial use. The farm Passolongo lies entirely on the Province of Verona (Isola della Scala - Italy), where more than 130 Ha are cultivated according to the organic method (Reg. CE 834/2007). Inside the modern production facility equipped with the latest and advanced technologies, built in the heart of the property, the raw material is immediately frozen into IQF (Individually Quick Frozen) and puree in order to maintain all the organoleptic properties of the fresh product. Our Mission is to ensure to our customers the best quality, food and origin safety of the product through an accurate and scrupulous control of our production line from the field to the packed product. Passolongo is your partner for customized semi-processed products of fruits and vegetables.

Find quotes for

Filters

Results for

Manufacturer Producer - Deep-frozen chestnut purees

Number of results

2 Companies