action meats

... the authenticity of agri-food products, developing "tailor-made" cultures exclusively for its clients. In the dairy sector, it provides selected indigenous strains in the production areas of DOP cheeses, as well as cultures for yogurt, butter, and fermented milks, liquid mold cultures, and yeasts. For the cured meats sector, it offers indigenous cultures for sweet-flavored cured meats, linked to Italian tradition, cultures with specific anti-Listeria action, high acidifying speed cultures, and coating molds. Mother cultures for bread.

...Production: Meat & sausage products, canned goods, convenience items, ready meals, frozen products, organic products, hot action food. Services: Contract packaging, contract slaughtering, catering service.