lasagna flavor

...truffle pizzas, truffle meat sauces, truffle pasta, truffle risotto, truffle lasagna, truffle cheeses, truffle purees, truffle fish, salads with truffle vinaigrette, and any other dish we can imagine. Oil-based condiments should not be used for cooking, as heat would ruin their flavor; they should be used to dress already prepared dishes. The anti-inflammatory activity of hydroxytyrosol is enhanced by a certain anti-allergic capacity attributed to the extracts of the tuber melanosporum truffle. Consume raw.

... can be used in infusions with rose buds (to aid recovery from a cold). You can also use them to flavor potatoes, chicken, hot or cold vegetables, or even in a cucumber yogurt sauce. Thyme flowers are also regularly used to enhance certain dishes like lasagna, ratatouille, pizzas... Discover our wild thyme CARTON: 8Kg...

...Our lasagna made from durum wheat semolina sourced from organic farming will allow you to create a delicious and original dish in terms of flavor. CATEGORIES: Food Industry Pasta Specialty Pasta Available weight: 500 g Cooking: direct in the oven Weight per carton: 6 kg Energy value: 350 kcal Proteins: > 10.5 g Carbohydrates: < 75 g Fats: < 2.5 g Moisture: < 13 % Ash content: < 1.1 %...

...Spelt lasagna, made from spelt flour, offers a unique twist on the classic Italian dish. With its nutty and slightly sweet flavor, spelt lasagna adds a delightful depth to traditional lasagna recipes. The lasagna sheets, crafted from spelt flour, possess a tender yet sturdy texture that holds up beautifully to layers of rich sauces, melted cheese, and savory fillings. Indulge in the wholesome...

... high protein concentration. Our Sardinian Ricotta is delicious enjoyed on its own, in slices, or as an excellent complement to fresh vegetables, such as grated over tomatoes. Perfect for enhancing fresh salads, pasta, risottos, baked lasagna, or as a stellar ingredient in savory pies, our Sardinian Ricotta is a true culinary treasure that invites the discovery of authentic and genuine flavors.

...Full of flavor and packed with plant-based protein power – this is how minced meat is done today! minced with a firm bite, slightly fibrous and smooth in texture Pro tip: Perfect for veggie Bolognese, veggie lasagna, or chili sin carne, as well as all other minced meat classics.

FARNIENTE specializes in the production of fresh lasagna and has developed an artisanal production method that ensures each of its products has superior quality and flavor, adhering to ISO 22000 standards, which include IFS – BRC Certification CEE B357. The products are inspected daily and are distributed in over 10 countries across Europe. Farniente lasagna is available in individual trays of 400g and 1kg, as well as in trays of 3kg, 3.6kg, 4kg, and 5kg, and in various other forms upon request.