Italy, Reggio Emilia
...using only natural and genuine raw materials to preserve the flavors of the past. In our retail store in Caraglio, just a few kilometers from Cuneo, all the typical pasta formats of Italian cuisine are available: agnolotti, cappelletti, gnocchi, egg pasta, ravioli, tagliatelle, tagliolini, tortellini, ravioli del plin, and valgranotti with Castelmagno. They are prepared exclusively with natural ingredients such as potato flakes, ...
... and only with natural ingredients, making them suitable for customers who want to savor strong flavors similar to those of meat. In addition to our blends, we offer a range of 50 flavors for classic flavored breading. Our company imports and exports spices such as chili, sage, basil, marjoram, onion, garlic, tomato powder, granules and flakes, turmeric, curry, black and white pepper, fennel seeds, coriander, mint, potato, and many other spices, and furthermore, our products are of excellent quality and free from preservatives.
Italy, Castiglione Delle Stiviere
Popular countries for this search term

The europages app is here!

Use our improved supplier search or create inquiries on the go with the new europages app.

Download in the App Store

App StoreGoogle Play