Italy, Belpasso
...The Paste di Mandorla cakes are cookies made from marzipan or Pasta Reale, so named because it is "fit for a king." These almond paste cookies are a true treasure of Sicilian confectionery tradition with ancient origins. There are several variations of Pasta di Mandorla, such as those made with pistachios, orange, lemon, or hazelnuts. Also available for the pastry line, in bulk.
Italy, S. Giovanni La Punta
... EXCELLENCE IN QUALITY. AMONG THE FINISHED PRODUCTS, YOU WILL FIND TRADITIONAL PASTA REALE (MARZIPAN FRUITS), CLASSIC ALMOND PASTES (WITH A SELECTION OF OVER 10 FLAVORS), PISTACHIO PASTES, FAMOUS FIG BUCCELLATI, AS WELL AS TYPICAL SICILIAN COOKIES FOR CERTAIN TIMES OF THE YEAR (CHIAMARE FOR CARNIVAL, DOVES AND LAMB MARZIPAN FOR EASTER, COOKIES FOR THE DAY OF THE DEAD, AND PANETTONI FOR CHRISTMAS...
For three generations, we have been gifting you sweet moments every day with our cookies, prepared daily with the same passion and care as in the past. The morning cookies, the curls, the pastries, the tricotti, the taralle, the savoiardi, the fig and almond cookies, the bauletti, the burrì, the dripping cookies, the cookies, the mandorlotti, the reginette, the whole grain cruscolotti, and the p...
Italy, San Severo
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