grilled vegetables in oil Italy

... The “Classico” is an Extra Virgin with very balanced characteristics, fragrant, with a delicate flavor and a warm yellow color. Product label In the 'Attachments' you will find the label with the nutritional data and other information about the product. Pairings The “Classico” accompanies any dish well, even if it is especially recommended raw, both for salads and vegetables and to finish fish, grilled meat and minestrone.

... crunchy Stuffed chilly peppers (whit Tuna cream) in Extravirgin Olive Oil, crunchy Chilly Peppers in Olive Oil whit Anchovies, Caper and Olive,Arranged Dried Tomatoes in Olive Oil,Bittersweet Onions,Grilled little Onions in Olive Oil,Little Onions with Modena balsamic vinegar I.G.P.,Crunchy Sardinia Artichokes in Olive Oil,Grilled Aubergines in Olive Oil,Peppers with Truffle,Mix Hours d’ouvre in Olive Oil,Cheese cream melted with truffle,Olive paté with Truffle,Truffle cream,...

...Versatile oil. Ideal for enhancing and maximizing the quality of food both during cooking and when added raw, where it particularly excels. Excellent with sautéed vegetables, roasts, baked fish, savory pies, perfect for dressing salads, preparing pinzimonio, and on grilled vegetables.

... presence of vegetal tones. Coratina olive oil should be savored and appreciated for its unique and unmistakable flavors and aromas. Many foods pair well with this oil's bold and decisive taste. In the kitchen, it is recommended for dressing grilled vegetables and meats, porcini mushrooms, as well as for mixed legume soups, salad tomatoes, and particularly for seasonal cheeses. Coratina oil also boasts the highest level of oleic acid, which helps combat bad cholesterol.

... demanding operations similar to those for olive oil, up to bottling and shipping. Preserves: we cultivate our vegetables in our open-air gardens under the strong Calabrian sun, which, at optimal ripeness, will be transformed into jars of: grilled eggplants, grilled peppers, tomato purées, spicy sauces, sun-dried tomatoes, artichokes, small onions, etc. We enjoy and demand the utmost seriousness, guaranteeing the excellent quality and genuineness of our products. Try it to believe it!!!!!

... to harvesting the fresh product, our focus is on selecting the raw materials used, which, upon arriving in the spacious production area, are handled by the skilled hands of our workers and thoroughly cleaned by hand. We hold the ISO 9001:2008 quality management system certification.

Canning company for grilled vegetables, pestos, and spreads, sun-dried tomatoes, capuliato, and preserved foods in general...

...The following range of products, available for both HoReCa and delicatessen operators, will be continuously updated with the addition of new specialty items, offering our customers an extensive choice to meet their specific market requirements: - Artisan-based Dry Pasta - Grilled and Pickled Vegetables (also from organic agriculture) - Red Wine from Monferrato and the Campania region - Mozzarella and Ricotta Cheese (from buffalo or cow milk) - Cold cuts (ham, salami, speck, bacon, also aroma-flavored) - Olives and Olive Oil - Capers - Fine Biscuits (also of organic production)...