Italy, Atessa
... them in their now-evolved activity, allowing S.Z. TARTUFI to share its story, experience, and dedication to truffles with kitchens around the world. We handle all types of fresh, frozen, and dehydrated truffles. We offer a wide range of truffle products (including Private Label services). The extensive range of our products guarantees an indispensable promise: high quality, competitive pricing, adherence to quality control systems during production, and suitable solutions to meet every customer request.
Italy, Roma
Hello, I am Roberto Ugolini, founder of TrufflEat SRL, a company that has been operating for over 10 years in the marketing of fresh truffles and exclusive high-quality Italian products, with and without truffles. The truffle market is experiencing strong growth, with an annual growth trend of at least 12%. Our company specializes in supplying gourmet products for the Horeca and Retail channels...
Italy, Foligno
... then expanded to the search for black, white, and bianchetto truffles in the highlands of Colfiorito and the surrounding areas, yielding excellent results that have allowed for the production of fine truffle sauces.
Italy, Atripalda
Selling preserved foods since 1946, directly from producer to consumer. Gourmet specialties in olive oil and sunflower seeds, handcrafted preparations, and many other grilled specialties. Our product range includes wild mushrooms: porcini, ovuli, chiodini, truffles, berries, etc. (dried, frozen, fresh, preserved in oil, and similar). The quality and reliability of our products are backed by control procedures in accordance with current regulations, along with our many years of experience in the industry.
Italy, Venafro
Production of fresh truffles, truffle products from Molise and Abruzzo. We use only 100% local truffles from Molise and Abruzzo. We have FDA approval for the USA markets. Our clients are restaurants, gourmet shops, and buyers; we export to Switzerland, the UK, and the USA.
Italy, Riano
BOSCO D’ORO - The taste of truffle is a company operating in the high gastronomy sector, primarily in the fascinating world of truffles. From cultivation to commercialization of the product, we select, transform, and preserve this precious fruit of nature, meticulously adhering to hygiene and health regulations. This is a passion passed down from father to son that, over twenty-five years of...
Italy, Canelli
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