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Wine producers

ItalyVenice and Venitia
  1. AZIENDA AGRICOLA CASERE

    Italy

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  2. AZIENDA AGRICOLA DRUSIAN

    Italy

    The Drusian Francesco farm holding on the sunshine-drenched Valdobbiadene hills given over to wine growing, produces the famous DOCG-status “prosecco" Valdobbiadene wine. Its annual production is about 800000 bottles, divided between sparkling prosecco, the classic glass of wine that can be sipped on any occasion and at any time of the day and the Ruralia sparkling prosecco, a prosecco obtained by using time-honoured methods that are the fruit of strict selection of grapes and sophisticate vinification.

  3. SESSOLO STEFANO

    Italy

    We produce sparkling and still wines PROSECCO DOC TV EXTRA DRY at first place. Then we produce white sparkling wine as BOLLICINE and red sparkling wine as RABOSO and still red wine as CABERNET SAUVIGNON . CHARDONNAY is another kind of white wine very good with fish . All these wines are our own production and the workness are made directly by us. Our wines are made with passion and careful to pay attention parfumes and tastes. Sparkling and still wines are full body at the taste and you can smell the parfume of the fruits like banana and apple. Every kind of wine is typical of the year and we haven' t aged wines. They are easy at the drink and you can accompanies them with every kind of plate from meat to dessert exept for Chardonnay that is good for fish. We can send with express courier also different quality of wines and there isn't a minimum for the order.

  4. AZIENDA AGRICOLA BOSCAINI CARLO SOCIETA' AGRICOLA VALPOLICELLA

    Italy

    In our cellar we produce wine exclusively from our own vineyards following tradition, but with modern equipment, and using as few chemical additives as possible. We provide restaurants and wine cellars which want to try our new producers. A large part of our production is for export. We produce approx. 45 000 bottles of VALPOLICELLA , VALPOLICELLA SUPERIOR, VALPOLICELLA SUPERIOR RIPASSO, AMARONE DELLA VALPOLICELLA, RECIOTO DELLA VALPOLICELLA. Good wine and authenticity, that's our motto.

  5. ITALIA UNTOURISTIC

    Italy

    Tour leader and tourist guide in Italy. Non-touristic places and private luxury tours. Horse riding, trekking, yacht tours, visits to Italian food and wine producers.

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  1. SOCIETA' AGRICOLA LE MIRE S.S.

    Italy

    The farming concern Le Mire di Refrontolo produces excellent DOGC Prosecco. An estate-grown Prosecco whose modern vinification installations produce soft pressing, followed by fermentation of the must in temperature-controlled cellars, then sparkling wine production in closed vats. Production on the estate and wine tasting. For three generations the Liessi family, perched at the top of the Mire hills in the commune of Refrontolo, has been making fine wines with an elegant image and excellent taste, typical of their locality. Top-quality wines, from the grapes of the Conegliano-Valdobbiadene hills, made with passion and professionalism. The most well-known include: Prosecco Conegliano Valdobbiadene, Prosecco Superiore Brut DOCG, Prosecco Superiore Conegliano Valdobbiadene DOCG Vintage Extra Dry, Le mire Idol - Red wine raised in barrels IGT Colli Trevigiani Rosso, Rosso delle Mire. Sale of wine on tap and bottled wines. Website www.proseccolemire.it.

  2. PROSECCO8CENTO

    Italy

    We are proud to produce only high quality of Prosecco guaranteeing the quality and origin of the wine (DOC). The Controlled Designation of Origin, known as the acronym DOC, is a brand of Italian origin used in oenology that certifies the area of origin and delimits the collection of grapes used for the production on which the brand is affixed; this is used to designate a renowned product of quality, whose characteristics are connected to the natural environment and human factors and respect a specific disciplinary of production approved by ministerial decree.

  3. PASTIFICIO NORD

    Italy

    We produce fresh and filled pasta, with a large variety of shapes, tortellini and ravioli with more than 40 different flavours, depending on availability of seasonal best vegetables and italian culinary traditions. We produce also noodles and gnocchi, spaetzle and gnocchi with "fioretta cheese" a culinary specialty from venetian mountains. We trade also italian pasta, fresh or dried, only produced with durum wheat flour. We trade in italian best wines specially from venetian region as prosecco, amarone from valpolicella, durello, soave, recioto. We supply assistance for buyers interested in best peculiar products from italian gastronomy like extravirgin olive oil, mozzarella cheese, tomatoes (dried or fresh). Please, suggest us what you would like to buy, and we will give you a quote.