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Results for

Sugar

ItalyVenice and Venitia
  1. C&G TRADING COMPANY COMMODITIES

    Italy

    We are a company in Italy, with subsidiaries in Canada and the US and we are directly representative of a trading company in Brazil, who buy direct products of suppliers and exports all over the world. Our products are coffee, soybeans, corn and sugar IC150.

  2. BRUMAR S.R.L.

    Italy

    The company BRUMAR S.R.L., is a Wholesaler, which operates in the Sugar industry. It also operates in the candy floss, and icing sugar industries. It is based in Marostica, Italy.

  3. PEMONT S.R.L.

    Italy

    The company PEMONT S.R.L., is a Wholesaler, which operates in the Sugar industry. It also operates in the candy floss industries. It is based in Montebelluna, Italy.

  4. TRIMARCA ZUCCHERI S.R.L.

    Italy

  5. CSAPO S.R.L.

    Italy

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  1. LAPED S.R.L.

    Italy

  2. AZIENDA AGROALIMENTARE LA VENETA

    Italy

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    LA VENETA is an agribusiness based in the heart of the Veneto region in northern Italy, and more precisely in the Padua area, just a few kilometres from Venice. This family-run company has grown considerably in recent years, thanks to the commitment of the new generation that has boosted its solidity, optimism and entrepreneurial potential; playing an active role in the dynamics of today's fruit and vegetable market (ready-to-eat produce).

    All the products for "sugar"
  3. BISCOTTIFICIO SARTORELLI

    Italy

    We first fired up our oven in 1952 in Costalissoio, a little mountain village not far from Santo Stefano di Cadore, in the heart of the Dolomites. We first rose to distinction with our Sartorelli, a classic biscuit which is now loved and appreciated all over Italy and abroad. Over the years our business came to increasingly specialize in the production of biscuits renowned for their flavour and goodness. Made to a unique ancient recipe, with time-consuming, labour-intensive methods and ingredients of the finest quality, they embody the uniqueness and originality of our products. It's the combination of past (the skilful emulation of recipes from other times) and present (advanced production methods and techniques) that results in a huge range of biscuits for the most discerning consumers.

  4. CADOR S.A.S. DI PASINI LUCIANO & C.

    Italy