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Production of pasta

ItalyVenice and VenitiaManufacturer/producer
3 Companies 37 Products

  1. BERTOLLO IMPIANTI S.R.L.

    Italy

    The company BERTOLLO IMPIANTI S.R.L., is a Manufacturer/ Producer, which operates in the Flour milling - machinery and equipment industry. It also operates in the production of dried pasta, and new and used industries. It is based in Onara Di Tombolo, Italy.

  2. PASTIFICIO BATTAGELLO SRL

    Italy

    Present for many years in the food market, we are specialized in the production of sheet lasagne format that we propose in different sizes, weights, and ingredients: Durum Wheat Semolina, Semi-integral and Integral Durum Wheat Semolina, Spelt, Spelt Dicocco, Spelt Spelta, and many more. Quality, tradition and a particular attention to the authenticity of the product, by several years our focus is in the field of organic pasta. Our clients are Leading Companies and our products are proposed in Europe, Asia, India and America. With the experience gained over time and the structure of our company, we are able to offer our customers a unique service, custom formulas, collaborations, versatility, flexibility in the production of even small and medium quantities.

  3. PASTIFICIO NORD

    Italy

    We produce fresh and filled pasta, with a large variety of shapes, tortellini and ravioli with more than 40 different flavours, depending on availability of seasonal best vegetables and italian culinary traditions. We produce also noodles and gnocchi, spaetzle and gnocchi with "fioretta cheese" a culinary specialty from venetian mountains. We trade also italian pasta, fresh or dried, only produced with durum wheat flour. We trade in italian best wines specially from venetian region as prosecco, amarone from valpolicella, durello, soave, recioto. We supply assistance for buyers interested in best peculiar products from italian gastronomy like extravirgin olive oil, mozzarella cheese, tomatoes (dried or fresh). Please, suggest us what you would like to buy, and we will give you a quote.

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