vegetable processing Italy

...cutting or pressing, depending on whether you want to market a product as chopped, pulp, diced or sliced. Less liquid and more full-bodied than purée, tomato pulp is used in many recipes, from reduced sauces to stuffed focaccia, from "calzoni" to vegetable gratins and soups. The residual sugar content of the fruit is also evaluated. The fruit is then washed with jets of water and in tanks to remove any foreign matter resulting from harvesting, green parts and unsuitable fruit.

... include: first rainwater, petrochemical plants, mechanical workshops, refineries and hydrocarbon storage, vehicle washing, land reclamation, waste processing centers. - High efficiency in separating solids from liquids - Simplicity of installation and operation - Compact design - Low initial costs and management costs of the installation...

... flavourings Vegetable and spice flavours The flavours, available in liquid form, water or lipo-soluble, in powder and paste, employ the advanced technologies that P.A. Aromatics has developed in recent years to satisfy market trends.

...Ekoterra offers a variety of organic and conventional fruit and vegetable powders that can be used in a variety of ways, including confectionery, sauces, protein mixes, fillings, and more. These powders are fine, normally highly soluble, and have a long shelf life, making them ideal for food processing. These powders can be: Dried with a belt, roller, or drum (fruit and vegetables are heated...

...The apple production chain starts with our passion for our work. We oversee the entire production process, from cultivation in our orchards, where the apples are allowed to ripen slowly in a controlled environment. Subsequently, the apples are harvested and selected for processing in our facilities, and then distributed worldwide. We stand out with our Made in Italy for the care and love we put into the cultivation and processing of our products.

...Tampieri spa produces: unrefined and refined vegetable oils from sunflower seeds, high oleic sunflower, corn germ, and grape seed. Tampieri Spa also produces vegetable meals for animal feed, from sunflower and corn germ. Decades of experience in this sector have allowed Tampieri Spa to achieve Italian leadership in sunflower oil processing, European leadership in corn germ, and global leadership in grape seed oil production. Tampieri spa is located in Faenza, at via Granarolo, 177/3.

Processing, packaging, and trading of fruit and vegetable products, particularly carrots. At Gaffeo, the raw product, sourced from various parts of Italy, is washed, carefully selected, and packaged for sale to wholesale markets and supermarkets, complete with quality certificates. The company is located in an agricultural area of Alessandria in Castellazzo Bormida at via Bruera 176, and...

SERMAC S.r.l. specializes in the construction of machines and systems for the processing (treatment, calibration, quality selection, color, weight, defects) and packaging of fresh fruit and vegetable products. To preserve and ensure the quality of fresh produce, which is a primary requirement in the marketing and retail sectors, Ser.mac designs and develops technologies that enhance the...

...carbohydrates, eggs, vegetable fats, plant proteins, cocoa, coconut, and various food additives. Our ingredients are used in various food sectors and beyond, including: ice cream, pastry, confectionery, health food, pasta production, bakeries, HO.RE.CA, meat processing, and many others. We also offer a blending service that allows us to create customized preparations based on the client's recipe...

... enabled the company to develop production processes capable of offering the most innovative and advanced solutions for every type of need, designing combinations of different materials based on the characteristics of the products they must contain and also according to the shelf life to be ensured. Each phase of the production process is subject to constant and rigorous quality controls, accompanied by a system that ensures the correct traceability of every processing step.

La Fattoria del Sole, a gem of agriculture located in Borgo Veneto, in the lush province of Padua. For almost a century, our family business has traversed three generations of dedication and passion for agriculture, specializing in the production and marketing of high-quality fruit and vegetable products. In 2018, we expanded our capabilities by inaugurating a modern laboratory in Casale Di...

Founded in 1960 for the direct sale of field-grown vegetables at the Brescia fruit and vegetable market, Facchini is now one of the leading companies in Northern Italy for the processing and packaging of ready-to-eat products (IV Range) and the packaging of fresh produce (I Range), operating in the national market and throughout Europe. The owned lands ensure a significant portion of the harvest...

... chains. Our core business has always been potato processing, but in recent years, we have been further specializing in carrots, pumpkins, onions, and other fruit and vegetable products thanks to new investments and projects, such as the new operational headquarters in the province of Brindisi. We work with passion, precision, and professionalism, paying the utmost attention to the requests of each individual customer and the expectations of consumers, which are an essential element of our business actions.

...apples, potatoes, onions, radicchio, dried fruit, legumes, flours, fruit plants, and grafts. Starting in 2020, it will also focus on the storage of kiwis. The company, leveraging the contribution of the adjacent farm, also engages in the processing of Williams pears in syrup, creating a complete production chain, under its own brand and that of third parties.</p>...

... meticulous selection of the best batches, with careful storage in plastic bins. Both onions and garlic are kept at controlled temperatures until they are moved, in a phase prior to processing, to special drying cells. The sourcing of both products is done from selected companies, particularly within the national territory. The company offers a wide range of packaging options. We are able to guarantee fast deliveries thanks to the use of cutting-edge machinery and a production capacity aimed at satisfying the Grande Distribuzione.

... range of products including wheat, corn, roasted and whole soybeans, barley, roasted soybean flour, corn flours, roasted corn, alfalfa, rapeseed, crude vegetable oils and their respective cakes, and lastly, PAULOWNIA WOOD in logs or dried boards.

...Even today, you can admire the old wheel and, inside the premises, the ancient grinders used for producing flour from wheat and chestnuts. The mill's activities, which run from October to March, include processing olives for third parties and producing oil for sale. During this period, visitors are welcome to freely explore the premises and witness the olive processing. Antico Frantoio Tavian is...

... precision parts for production and distribution lines). Since 2001, it has established a Division specialized in the design and manufacturing of machines for the renewable energy sector—complete machines and plants for the extraction of oilseeds (rapeseed, jatropha, soybean, sunflower, etc.) for the production of refined vegetable oils according to DIN standards intended for use as biofuels in the most modern cogeneration and trigeneration plants, the so-called mini and micro power plants for businesses and hotels.

Inox, with over 35 years of experience in the industry, designs and builds machines and systems for the processing of fresh fruits and vegetables, covering all stages: tipping, washing, brushing, sorting, calibrating, filling, packaging, treatment, depalletizing, and palletizing. It is also specialized in the field of packaging washing, offering customers various models of machines for washing crates and bins, tailored to their needs, including rental options. Additionally, it has experience in the design and construction of machines and systems for the processing of 4th range products.

The Vesta Tannery has been processing leather since 1966: located in the heart of the historic Leather District, it produces bovine leather and carries out chrome tanning, vegetable tanning, and mixed tanning. The Vesta Tannery conducts the entire tanning process according to solid quality standards dictated by experience and professionalism, and markets its products primarily for leather goods and footwear. Among its flagship products is the HUSKY leather, characterized by water resistance, comfort, and breathability.

...Our mission in today's globalized world is to go against the trend by offering handcrafted products like in the past, selecting the best ingredients while excluding any type of artificial preservatives, and directly cultivating the mushrooms used in our preserves, which are harvested fresh and processed on the same day. Our artisanal processing aims to spread 'food made in Italy' around the world, carried out in a modern way using the best technologies to ensure food products that are safe and guaranteed in terms of hygiene/sanitation, organoleptic quality, and without exploiting workers.

Design and distribution of: meat mincers, refrigerated mincers, bone saws, hamburger forming machines, meat mincer-grater, potato peelers, mussel cleaners, graters, cheese graters, vegetable cutters, vacuum packaging machines.

Cold processing Direct sale of oil...

... collaborate with other companies. Our essence remains 'artisan' due to the care and passion we add to our work, but our desire to grow and experiment, combined with our experience, allows us to also take on high-level projects. The path we have chosen is to reduce environmental impact: the use of eco-friendly materials, starting with certified eco-friendly and recycled papers, vegetable-based inks, machinery that has reduced the use of chemicals, and energy savings.

Engineering, management, technical and economic consulting, tailored solutions for customer needs in the following sectors: dairy, meat processing, fruit and vegetable, pharmaceutical, hospital technology systems. We are capable of providing turnkey plants worldwide. In the meat sector, we build beef, pork, sheep, and poultry slaughterhouses. Automated low-temperature warehouses -30 °C: automatic racks, refrigeration panels, air treatment units that can be sanitized, made of fiberglass for food, pharmaceutical, and hospital use.

We are an artisanal company. We produce ready-made dishes (only main courses, and a minestrone with 10 vegetables and added pasta), fish sauces, mushroom sauces, meat sauces, vegetable sauces, amatriciana, and pesto genovese, all specialties from Liguria. We also work with recipes provided by the customer. Despite the high demand for products, we continue to maintain unchanged artisanal processing systems, complemented by modern production processes. For this reason, we are able to offer a wide range of top-quality products with fast and efficient service.

Processing of fruit and vegetable products...