sheep Italy

Export Prodotti Italiani is a collective of experts in the export of Italian products, dedicated to connecting the best of Italy with global customers. Founded to provide direct access to authentic high-quality products, our company meets the needs of an international market by exclusively collaborating with reliable Italian producers to ensure items that reflect the excellence and innovation of m...

The production of Cacio di Pienza is a tradition with ancient origins that has been passed down from generation to generation to this day. Milk producers have come together in the Cooperativa di Cotignano, using and preserving the typical methods of processing: sourcing milk with special aromas imparted by herbs typical of the pastures of Val d'Orcia, refined aging techniques, and, above all, a pa...

...Halal raw sheep prosciutto. WEIGHT: 1.5 to 3 kg INGREDIENTS: Halal Italian sheep leg with bone, salt, spices, E252, E250. CHARACTERISTICS: lactose-free and free from other dairy derivatives, gluten-free and non-GMO. PACKAGING: vacuum-sealed, in food-grade plastic.

KingoFood sells Italian products of excellence and high quality. Cured meats like Finocchiona IGP, premium quality meats seasoned with salt, pepper, garlic, and wild fennel. Or the pecorino, aged in a cave, with a strong flavor impact. And wine: Chianti Riserva - Camperchi - Prima Selezione - D.O.C.G. The timing and methods of shipping the goods are very important factors. We have chosen specific ...

... and development of EXCLUSIVE fashion items on all types of leather: sheep, cattle, pig, both from raw leather and chrome-tanned, vegetable or synthetic. PATENTED BARREL GUMMING TECHNOLOGY FOR GUMMED LEATHER, BEETHOVEN TECHNOLOGY FOR NON-STINGING LEATHER, MIWAX TECHNOLOGY FOR WAXED LEATHER EFFECTS IN BARRELS, TECHNOLOGY TO PRODUCE FLUORESCENT LEATHER IN BARRELS, CHROMIUM VI SOLUTIONS, SOLUTIONS...

Nord Piave produces stables and boxes for horses, barns for cattle, pigs, and sheep. Equestrian facilities, horse equipment, livestock equipment, self-catchers for cattle and sheep, haylofts, and agricultural shelters. Riding arenas for equestrian activities, weaning boxes, and calf breeding facilities. They also manufacture items for paddocks such as shelters, hay racks, and fixed and mobile...

UNIMEAT is a company that specializes in the design and supply of machinery and complete systems for the slaughtering and processing of pork, beef, and sheep meat. The professional skills acquired over twenty years of experience have allowed us to develop the technical knowledge that many companies now require to address the various challenges related to the establishment of a new food processing plant or the renovation of an existing facility, all while fully complying with industry hygiene and health regulations.

The Latteria di Roverbasso was founded in 1980 from the passion of its owner, Modolo Dino, for the art of cheese-making. Leveraging his twenty years of experience, he has today established a state-of-the-art production facility. The company operates from a recently constructed processing site. In the 3,500 square meters, there is space for a modern production laboratory, a new salting department w...

We are a company based in Barcelona dedicated to the distribution of various products for the food service and large area distribution sectors. FAMYFO is our registered brand established in 2018, born from a collaboration with an artisanal cheese producer, exclusively for the sale of ITFDFOOD. Our origins are rooted in family businesses with a strong work ethic and a commitment to continuous impro...

MONACI REMO S.r.l is a family-run business located in PIENZA, in the beautiful Val d'Orcia in the province of Siena. Aware of the numerous variables that contribute to determining the quality of extra virgin olive oil, the company personally oversees all stages of the production chain, from cultivation in the field to milling in the oil mill. At the heart of good oil is, first and foremost, a heal...

Breeding and trading of sheep from the best Italian breeds Biellese and Bergamasca...

... a flock of 2,150 Sardinian sheep and approximately 650 Maltese and Sardinian goats. La Prestigio Italiano, leveraging its experience and knowledge of the gastronomic sector, today seeks, selects, and produces those sometimes-forgotten excellences. It also promotes innovative culinary proposals from Italian creativity. Today, La Prestigio Italiano selects, produces, and markets cheese, fresh pasta, dry pasta, oil, and wine... all sourced from its own lands and laboratories. Everything is crafted artisanally, just to savor the taste of both tradition and culinary inventiveness that defines them.

... discomfort to livestock. The company from Parma is at your disposal for the production of customized systems for butcher shops suitable for the slaughtering of: sheep, cattle, and pigs equipped with conveyors and accessories. Each system is made of stainless steel and materials suitable for food contact, fully compliant with current regulations, to ensure hygiene and safety during meat processing...

The Agricultural Cooperative Il Forteto del Mugello produces and sells typical Tuscan products such as cheeses and Chianina meat to large retailers. The meat sold is PGI. The dairy is referred to as "the heart of the company" and processes cheeses in accordance with ancient traditions while utilizing cutting-edge technology. The milk used is exclusively Italian: the sheep's milk comes from member ...

... of Cow, Sheep, and Goat milk. Complementary plants and equipment for the processing and preservation of agro-food products. Construction and setup of stables; Milking Parlors for Cattle, Sheep, and Goats, including mobile units. Design and setup of Fixed or Mobile Containers for Mini Dairy Farms. Processing of Preserves and Company Sales.

AZ.AGRICOLA with its own sheep milk production and processing into Pecorino, Ricotta, Ravaggiolo, and various flavored Pecorinos. Direct sales. Deliveries and shipments in Italy and abroad. Tasting samples available upon request.

Italian industrial meat production - Lamb, Sheep, Goat, Arrosticini, Pork, Cold Cuts - Halal Certification Italy...

Genetic improvement and selection of Friesian sheep. We are producing high-performance heads for breeding activity. High productivity, health, Scrapie resistance, Maedi-Visna virus free.

White and colored chicks...

TRADE IN BIOMASS CHIPS CONTAINER RENTAL...

Meat Trade...

Pig Trade...

Quarter Horses...

PRODUCTION AND MARKETING OF FEED, SUPPLEMENTS, AND SPECIALIZED ANIMAL PRODUCTS. SPECIALIZATION IN DAIRY CATTLE NUTRITION. TECHNICAL CONSULTING PROVIDED BY 20 SPECIALIZED NUTRITIONISTS.

...The Agricultural Company "LE MACCHIE" was established in August 2004, in a small village in the Modenese Apennines. It is family-run and surrounded by greenery, primarily raising Camosciata delle Alpi and French Saanen dairy goats, but also includes farm animals such as: Cows, Sheep, Pigs, Chickens, Rabbits, Ponies, and a Donkey. Located in the immediate vicinity of the Monte S. Giulia Resistance...

Engineering, management, technical and economic consulting, tailored solutions for customer needs in the following sectors: dairy, meat processing, fruit and vegetable, pharmaceutical, hospital technology systems. We are capable of providing turnkey plants worldwide. In the meat sector, we build beef, pork, sheep, and poultry slaughterhouses. Automated low-temperature warehouses -30 °C: automatic racks, refrigeration panels, air treatment units that can be sanitized, made of fiberglass for food, pharmaceutical, and hospital use.