low-protein diet food Italy

... high protein content, they are also suitable for those following a low-calorie vegan or vegetarian diet. Before cooking organic chickpeas, it is necessary to wash them under running water to remove all impurities and then soak them for 12 hours to soften them and prepare them for boiling. For perfect cooking, chickpeas require about 45 minutes, but preparation time can be reduced if you choose to roast or steam them. To preserve the flavor of the chickpeas, it is advisable to store them in a cool, dry place.

...The company specializes in the production of functional foods for third parties. Specifically, these are Low Carb protein foods, with a low glycemic index, high in fiber, and low in calories, also gluten-free, all of the highest quality and patented. Our products can be tailored to the nutritional needs of the customer. The lines were developed by our internal R&D department in collaboration with the Polytechnic University of the Marche.