Results for

Systems and equipment for processing meat and sausages - Italy

5 Companies

0 Products

VE.MA.C. SRL

Italy

Vemac is a leading force in the design and manufacture of automated lines for processing raw, cooked and cured meat. From automated unloading machines to freezing systems, automated cured meat processing lines to systems for selecting hams, Vemac has the answers the meat industry needs when it comes to handling, automation and robotics.
INOX MECCANICA SRL

Italy

The company INOX MECCANICA SRL, is a Manufacturer/ Producer, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the systems and equipment for processing meat and sausages, and sausage makers industries. It is based in Solarolo Di Goito, Italy.
RISCO S.P.A.

Italy

The company RISCO S.P.A., is a Manufacturer/ Producer, which operates in the Food canning and preserving - machinery and equipment industry. It also operates in the Food industry - machinery and equipment, Meat choppers and grinders, Food industry - machinery and equipment, systems and equipment for processing meat and sausages, Meat choppers and grinders, and delicatessen meat packaging equipment and appliances industries. It is based in Thiene, Italy.
MAREL ITALIA S.R.L.

Italy

The company MAREL ITALIA S.R.L., is a Wholesaler, which operates in the Weighing and dosing equipment industry. It also operates in the systems and equipment for processing meat and sausages, and systems and equipment for butcher shops industries. It is based in Gallarate, Italy.
MENDELSPECK SRL

Italy

We are a family business since the beginning of the 80s now with the third generation on board. We produce a vast variety of meat products. From smoked Speck, to smoked bacon as well as different ham and sausages, to salami and other delicacies. Specialized in the production of products for further processing such as speck mattonella for slicing. Also very active in the horeca sector, with products that meet the needs of this sector. An important channel is the Private Label, which represents 35% of the company's turnover. With a production of more than 300, 000 Speck per year, the company is able to satisfy all the problems of the large-scale retail trade, the wholesaler and the Horeca sector. The factory, completely renovated and expanded, is located in Termeno, in the province of Bolzano, in a complex of its own that extends for about 10, 000 square meters, of which about 6, 000 square meters equipped with the most advanced technologies in the sector. The company has about 20 employees and is also IFS certified and we have adapted a strict control system according to HACCP. We are certified to manufacture our products according to the guidelines for import to Russia and Canada. We also have a gourmet line with exclusively Italian pork and strictly produced according to traditional methods and recipes for fine food shops and all those looking for special products.

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Systems and equipment for processing meat and sausages - Italy

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5 Companies