Italy, Roccastrada
...where on a clear day you can see the island of Elba on the horizon. We have an enthusiastic interest and a keen eye for antiques, and we are constantly on the lookout for a piece to add to our collection. Mealtime is a great gathering around a huge table outside on the splendid shaded terrace or, in cooler weather, in the dining room where dinner is delightful, and where the stone barns now hold not hay, but an excellent collection of wines: SASSICAIA, BRUNELLO, etc.
... cities of Tuscany, and since art has always been my passion, I strive to share the knowledge of our beautiful territory and to instill a love for art and history in others! I will accompany you with specially selected tours designed for you, dedicated to both young and old, exploring the places that have made history and that have given birth to the most important artists, scientists, and inventors who have forever changed the world!
Italy, Firenze
... cuisine, which are always present on our deli counters. We also have a wide selection of Tuscan wines from Chianti and other regions of Italy. The wines available in our shop are the result of a decades-long selection process that we have undertaken with passion, always prioritizing quality and the great winemaking tradition of Tuscany. Our expertise allows us to always recommend the right wine to pair with different foods.
... stations overlooking the valley of olive trees, paths, and a pleasant little lake. You can relax under the Umbrian sun, enjoy the company of friends, or read a good book by the pool... It’s not just relaxation, but a remedy for the mind, in preparation for everyday commitments. At Relais La Tenuta del Gallo, you can not only unwind but also savor dishes crafted with zero-kilometer products in our restaurant, prepared by our chef, paired with prestigious wines from local wineries.
...These structures can accommodate from 4 to 12 people. Wine production is a must at Colleverde: Tuscan red and white wines are produced and sold either on the premises or online through an e-commerce website. Cooking classes can also be arranged, allowing guests to discover and bring home the secrets of Tuscan special recipes. Colleverde is run by Piero and Francesca, assisted by their staff.
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