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Italian food export

ItalyPalermo and SicilyWholesaler
2 Companies 27 Products

  1. NUOVA COMMERCIALE SICILIANA SRL

    Italy

    Nuova Commerciale Siciliana s.r.l. refines, trades and distributes food and wine since 1979. In the last 35 years the company has developed a complete range of services, customised according to the needs of the Hospitality, HORECA and Food and Wine sectors. It refers to the owners and managers of restaurants, deli and typical products shops, pub, hotel, farm holidays, cruises, supermarkets and similar, export companies and other dealers. It offers to the Food and Wine sector a selected assortment of Typical Sicilian Products, with a particular attention towards the Sicilian Typical Cheeses, as the Sicilian Pecorino (Sheep) Cheese, the Piacentinu Ennese (Cheese with Saffron), the Tuma Persa, the Cosacavaddu Ibleo, the Nebrodian Provola Cheese, the Maiorchino and the Vastedda del Belice. In 2001, the company becomes the solely distributor of the Formidoro branded dairy products, representing the excellence of ricotta, sheep and goat cheeses, handmade by using milk coming from Sicilian livestock only, and according to the ancient regional traditions. The company offers moreover dairy products coming from other Italian regions, a wide range of cold cuts, preserved, pasta sauces and seasoning, frozen foods, wine, liqueurs, spirits and other specific products for the hospitality sector.

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  2. SICILNATURABIO SOC.COOP.AGR.

    Italy

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    Sicilnaturabio is a company that was founded in 2015 thanks to the passion of some Sicilian producers that are united in making the most of sustainable agriculture. The company farms itself an approximately 50 hectare organic citrus grove. Here both typical Sicilian citrus fruit such as lemons, oranges and grapefruits as well as exotic fruit such as mangos, avocados and lychees are grown. The product's quality standard is at a very high level thanks to its organic certification throughout all it production phases.

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  5. FOODCOM S.A.

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