Results for

Natural wine - Italy

10 Companies

9 Products

CONSORZIO MARCHIO STORICO DEI LAMBRUSCHI MODENESI

Italy

The story of lambrusco was always a source of fascination to poets and writers from classical times, such as Virgil and Caton, who refer in their works to "Labrusca Vitis", a wild vine producing a bitter grape. Lambrusco, a brilliant ruby-coloured sparkling or semi-sparkling red wine, must be served between 12 to 14°C to get the best from its fragrances and bouquet; originally from Modena it is now enjoyed all over the world.
CANTINA DEL VULTURE SOC COOP

Italy

The company CANTINA DEL VULTURE SOC COOP, is a Manufacturer/ Producer, which operates in the Wines - Basilicata industry. It also operates in the aglianico, natural sparkling wines, and Red berry drink industries. It is based in Rionero In Vulture, Italy.
AZIENDA AGRICOLA CASERE

Italy

CASERE is a farming company that stands out for its favoured position within the San Stino di Livenza (Venice) territory, which is within the Lison - Pramaggiore D.O.C. area. Thanks to the soil's specific characteristics, the fruitful processing has lead to producing high quality wines, both white as well as red. And the Consorzio Volontario Vini DOC Lison Pramaggiore (the Voluntary Wine Association of DOC Lison Pramaggiore wine) has acknowledged such commitment and accepted eight important qualities. The wine making experience that distinguishes us still leads us along the path of natural grape selection and of perfect harmony of soil and climate. A production process that is scrupulously and carefully followed from cultivation up to final packing. This assures high class genuine products that have an unique fragrance.

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REFOSCO DAL PENDUCOLO ROSSO I.G.T.

CABERNET SAUVIGNON I.G.T.

PINOT GRIGIO DELLE VENEZIE D.O.C.

MERLOT I.G.T.

CABERNET SAUVIGNON I.G.T.

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SOCIETA AGRICOLA SEMPLICE SAN TEODORO DI SANTORO GIUSEPPE

Italy

Agricola San Teodoro was founded in 2004, establishing itself in a large estate between Galluccio and the Roccamonfina volcano with the specific purpose of making a wine with a fiery heart which has many a story to tell to those who are able to listen. The alchemy of the fermentation captures secrets, desires and passions which are just waiting to be shared. In our duty towards nature, organic farming together with the dynamic energy of the volcanic soil have been the key to this unique tasting, non-homologated wine and it is something in which we firmly believe in. Vigna Vantanara is the estate where we best express our winery’s cru to certified organic farming. The Aglianico appears to the palate as full-bodied and velvety as it benefits from the minerality of the land and reaffirms itself in the passage to wood. The round, well-balanced structure is guaranteed thanks to the extraordinary temperature fluctuations. The instantly enjoyable Falanghina is distinguished by a fresh and fruity aroma accompanied by a distinct sapidity which is obtained through the dissolution of effusive minerals during rainfalls. It’s vivid and sincere aromas are unique and unmistakeable.

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Campapietro - Galluccio Dop - Biologico

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AZIENDA AGRICOLA DELAI

Italy

Company Located on the hills of Lake Garda in the town of Puegnago sul Garda our company has plots in various locations in Valtènesi and gets the same grapes with different characteristics that allow us to produce wines with great complexity. The choice of the suited land and agricultural techniques applied consistently enabled us to achieve a perfect balance of vegetation in the knowledge that only a balanced plant good fruit, and the hand of man can only improve what nature has created. The grapes used are those of the local tradition: the indigenous Groppello quality Dear, Prince of Valtènesi, to Marzemino, Sangiovese and Barbera, cultivated from time immemorial in this area by now. The headband, farmed system has always been used in the area, it has been modified according to the needs of the limited productions and alternates with the international Guyot more to get from each vine maximum potential. The grass-covered vineyards are protected by hail nets Our company after careful and prolonged ripening control with defoliation and thinning select the grapes which then collects and wine with foresight and wisdom in the wines of the Valtenesi. The cellar has the most modern winemaking techniques, has a thermal conditioning system used to control the temperature of fermentation of grapes and wine during the storage phase. The air-conditioned warehouse allows wine aging in the bottle.

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BAJ & C. SRL

Italy

A recipe of 250 years ago is the basis of the excellence of Panettone Baj, a traditional Milanese dessert, which combines an exceptional mother dongue and high-quality ingredients with exceptional craftsmanship. The "mother dongue" is 100 years old and has been meticulously kept for generations of confectioners. It is constantly improved and nurtured with the utmost care. Panettone Baj undergoes a slow mixing process and only after the right amount of rest is ready to be cooked in a low temperature oven. The result is a natural and soft panettone, raisins and candied fruit inside, which maintains the scent and flavor of its exceptional ingredients for a long time, without adding preservatives or chemical additives. Panettone Baj is more than a healthy gourmet cake because it includes a historical visual book (art nouveau style) with the vintage storytelling of the Baj Family Album and their old Confetteria Baj, a special pastry shop in Santa Redegonda, Piazza del Duomo in Milan, near La Rinascente, the most important luxury department store in the world, where Baj occasionally has an exhibition totem in some holiday periods and special occasions. Therefore it is perfect as a light dessert after meal or an elegant gift, also as a corporate gift with personalized brand packaging. It is distributed in large retail chains, regional retail chains, HoReCa and food and wine shops.
PROSECCO8CENTO

Italy

We are proud to produce only high quality of Prosecco guaranteeing the quality and origin of the wine (DOC). The Controlled Designation of Origin, known as the acronym DOC, is a brand of Italian origin used in oenology that certifies the area of origin and delimits the collection of grapes used for the production on which the brand is affixed; this is used to designate a renowned product of quality, whose characteristics are connected to the natural environment and human factors and respect a specific disciplinary of production approved by ministerial decree.
CESCON ITALO STORIA E VINI

Italy

Italo Cescon is located in Italy next to Venice city and boasts 55 years of family wine-making history. Italo, the founder of the wine estate, wisely handed down the traditional art to his daughters Gloria and Graziella and son Domenico, which are now leading the estate. Their particular interest goes to the native varieties like Manzoni Bianco and Prosecco without ignoring the international ones. The deep respect for our land led us towards organic. One hundred and fifteen hectares stretch from the Piave River in Veneto to the hills of Valdobbiadene up to the Friuli. United by our values three brands can be distinguished: i Cru: the result of our love for earth and nature. Full-bodied, well-structured and aromatic wines, complex and significant. il Tralcetto is History: young and crisp wines, pleasingly balanced with refreshing acidity. The pack is characterized by a small grapevine wound around the neck of the bottle as a symbol of our tradition. i Collinari, the sparkling wines
MONSÙ

Italy

Monsù is a start-up that produces true Sicilian gelato using the recipes of the island's tradition, with the highest quality ingredients coming from excellent small regional producers. The company is based in Palermo and it is born thanks to the idea of the Vesco family, which has been involved in promoting Sicilian wines and food for years.Our gelato is the result of natural ingredients and a brand new production process, for distribution in Italy and abroad. You can find further information entering our website at www.monsu.it.Should you be interested in importing our gelato, sorbetto and granita siciliana, and in discussing business opportunities in your Country, please do not hesitate to contact us.
VINO GIOIELLO

Italy

Vino Gioiello manufactures Classic Chianti wine bottles with beautiful labels in relief using precious materials, such as Etna larva, Toscan terracotta, wood, coloured resin, customised with various different themes, like Passion, Love and Nature. We can also, on request, produce bottles with fully customised labels. Our wine bottles are absolutely unique with their truly original gift box and today unrivalled on the market.

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Natural wine - Italy

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10 Companies