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Traditional cakes

ItalyMilan and LombardyManufacturer/producer
  1. HAPPYFLEX BY ELASTOTECH

    Italy

    The Happyflex non-stick flexible moulds and cake tins take the place of the classic metal cake and baking tins used in the bakery and gastronomy sectors entirely, ensuring the same quality however with a simpler use. Our items are certainly the best flexible and non-stick silicone molds used in the food sector. Not only professionals in the bakery and gastronomy sectors use our moulds but also those who just enjoy cooking are appreciating more and more the quality of our silicone moulds for sweet and savoury recipes. The Happyflex baking moulds are made in different shapes, from those traditional ones: half spheres, savarin, cannelle, multiportion shapes for babà, muffins to more bizarre moulds (animal-shaped, heart-shaped and many more besides). Our products: cake moulds, multiportions, molds for ice cream and accessories, professional silicone moulds. Do you have an idea? We can make it in silicone! We have recently launched a new division dedicated to the manufacture of various types of items using silicone. New production technologies and the growing need to customise products drove us to offer our clients the possibility to make items that were designed entirely by them.

  2. BAJ & C. SRL

    Italy

    A recipe of 250 years ago is the basis of the excellence of Panettone Baj, a traditional Milanese dessert, which combines an exceptional mother dongue and high-quality ingredients with exceptional craftsmanship. The "mother dongue" is 100 years old and has been meticulously kept for generations of confectioners. It is constantly improved and nurtured with the utmost care. Panettone Baj undergoes a slow mixing process and only after the right amount of rest is ready to be cooked in a low temperature oven. The result is a natural and soft panettone, raisins and candied fruit inside, which maintains the scent and flavor of its exceptional ingredients for a long time, without adding preservatives or chemical additives. Panettone Baj is more than a healthy gourmet cake because it includes a historical visual book (art nouveau style) with the vintage storytelling of the Baj Family Album and their old Confetteria Baj, a special pastry shop in Santa Redegonda, Piazza del Duomo in Milan, near La Rinascente, the most important luxury department store in the world, where Baj occasionally has an exhibition totem in some holiday periods and special occasions. Therefore it is perfect as a light dessert after meal or an elegant gift, also as a corporate gift with personalized brand packaging. It is distributed in large retail chains, regional retail chains, HoReCa and food and wine shops.

  3. ROBERTO MACRI' NON SOLO DOLCE

    Italy

    The Non Solo Dolce bakery provides a wide and varied range of national and international sweet specialities. From fresh cakes to coffee blends and ice cream, our slogan is "traditional quality". Our ingredients are carefully selected. This is without undoubtedly one of the keys to the success of our renowned bakery.

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Traditional cakes

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3 Companies