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Leaven

ItalyMilan and LombardyManufacturer/producer
3 Companies 17 Products

  1. SACCO SYSTEM

    Italy

    The company SACCO SYSTEM, is a Manufacturer/ Producer, which operates in the Yeasts and leavens, edible industry. It also operates in the milk enzymes, milk enzymes for the food and canning industry, natural rennet in powder form, and household fermentation device industries. It is based in Cadorago, Italy.

  2. BIOTEC FERMENTI S.R.L.

    Italy

    The company BIOTEC FERMENTI S.R.L., is a Manufacturer/ Producer, which operates in the Yeasts and leavens, edible industry. It also operates in the milk enzymes, and natural rennet industries. It is based in Cornegliano Laudense, Italy.

  3. F.B.F. SPA

    Italy

    F.B.F. is a company that is a member of the Bauli group, Italy's largest snack company and a leading producer of naturally leavened pastry products. It produces and distributes croissants, fagottini and brioches as well as the latest specialities, sugar-free croissants, chocolate chip buns and two-colour fagottini. FBF produces pandoro, panettoni and colomba speciality cakes at the group's main premises.

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