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Fruits & vegetables

ItalyMilan and LombardyManufacturer/producer
  1. NEROSANO BIOTEK SRL

    Italy

    The company NEROSANO BIOTEK SRL, is a Manufacturer/ Producer, which operates in the Garlic industry. It also operates in the controlled fermentation industries. It is based in Milano, Italy.

  2. AMICA CHIPS SPA

    Italy

    The company AMICA CHIPS SPA, is a Manufacturer/ Producer, which operates in the Potatoes industry. It also operates in the Potato crisps and potato-based snacks industries. It is based in CASTIGLIONE DELLE STIVIERE, Italy.

  3. POLENGHI - LAS S.R.L.

    Italy

  4. VALT - FUNGO S.R.L.

    Italy

  5. SCHERINI FRANCO S.R.L.

    Italy

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  1. IMPORT FUNGO S.R.L.

    Italy

  2. FUNGO E TARTUFO DI FERRARI MARIO C. S.N.C.

    Italy

  3. ARREBO S.R.L.

    Italy

    Arrebo Srl produces shop fittings for the large-scale distribution, especially wooden equipment. We are specialized in self-service shelves, displays and distributors for loose fresh bread. We produce in an entirely covered plant of 3000 quare meters with a team of high-skilled workers as designers, manufacturers supported by high-tech numerical control machines and a sales network.

    All the products for "fruits & vegetables"
  4. JUICEBAR S.R.L.

    Italy

  5. AZIENDA AGRICOLA DELAI

    Italy

    Company Located on the hills of Lake Garda in the town of Puegnago sul Garda our company has plots in various locations in Valtènesi and gets the same grapes with different characteristics that allow us to produce wines with great complexity. The choice of the suited land and agricultural techniques applied consistently enabled us to achieve a perfect balance of vegetation in the knowledge that only a balanced plant good fruit, and the hand of man can only improve what nature has created. The grapes used are those of the local tradition: the indigenous Groppello quality Dear, Prince of Valtènesi, to Marzemino, Sangiovese and Barbera, cultivated from time immemorial in this area by now. The headband, farmed system has always been used in the area, it has been modified according to the needs of the limited productions and alternates with the international Guyot more to get from each vine maximum potential. The grass-covered vineyards are protected by hail nets Our company after careful and prolonged ripening control with defoliation and thinning select the grapes which then collects and wine with foresight and wisdom in the wines of the Valtenesi. The cellar has the most modern winemaking techniques, has a thermal conditioning system used to control the temperature of fermentation of grapes and wine during the storage phase. The air-conditioned warehouse allows wine aging in the bottle.