Italy, Bertinoro
103km
THE TASTE OF PERFECTION FOR OVER 60 YEARS. In the heart of Romagna, a region rich in tradition and culinary culture, Attilio Babbi founded the BABBI Confectionery Company in 1952, dedicated to the production of cones, wafers, and semi-finished products for master gelato makers. The company quickly became a reference point for artisans of gelato, thanks to the absolute genuineness of its raw...
Italy, Montecchio Maggiore
220km
La Nuova Tradizione is a company created by passionate professionals in the field, dedicated to providing high-quality semi-finished products to assist the creative process of gelato making. The company seeks to innovate while remaining respectful of the craftsmanship behind gelato creation. Quality, safety, and service are the foundation of their brand, which has led them to be recognized as...
Italy, Pieve Porto Morone
229km
The company produces semi-finished baked goods for pastry: sponge cake (Plaque Génoise), rolled sponge cake or rollé (Plaque Bavaroise), cream puffs, and more. We sell these products both to the confectionery industry (pastry shops and ice cream parlors) and to distributors who supply individual retail outlets (i.e., pastry and ice cream laboratories). If we had to summarize the main characteristic of our products, we would say it lies in the good quality-price ratio: that is, high quality at reasonable prices. You can learn more about our products by visiting our website.
Italy, Mason Vicentino
246km
Forma started its marketing and industrial business based on the 20 years’ experience of its founders. The company manufactures and distributes bakery and pastry equipment. Our products are specifically for professional use, but we can produce items on demand to satisfy specific customer requests. Our range of products covers the entire baking cycle: mixing, dividing, moulding, proving, and...
Italy, Montalcino
54km
... was joined by Marco, the current pastry chef, who upholds the tradition by using important and selected raw materials. Currently, our products include 12 types of cookies and 5 types of panforte, each with distinct characteristics. We do not use preservatives, colorings, GMOs, or hydrogenated fats.
Italy, Carasco
179km
...Studio and construction of machines and systems for the production of fresh, dry, filled pasta, ravioli, agnolotti, gnocchi, chicche, malfatti, etc. Machines for pasta, extruders, laminators, sheet rollers, ravioli makers, gnocchi makers, and other types of machines for the production of food pastes from 5 to 200 kg/h. Automatic pasta cookers and cooking stations for fast food based on pasta. Machines, systems, and equipment for local or ethnic products such as sebadas, empanadas, pierogi, or similar... Pasteurization, precooking, and drying systems designed according to customer needs.
... collaborates with highly qualified designers who develop each project using modern technologies: Invertor, CAD, 3D. The construction phase utilizes the latest machine tools and numerical controls, leading to precise and accurate assembly. All our products are completely "Made in Italy."...
Italy, San Martino Di Lupari
243km
...The company specializes in the production of storage and transport systems for short pasta and/or granular products. The company utilizes: semi-automatic or fully automatic systems with PLC or computerization (with dedicated software from Cusinato); bucket elevators and conveyors for short pasta, granular products, and various items (legumes, candies) also for high capacities (up to 40 m³/h) with...
Italy, Casalpusterlengo
225km
Le Officine Culinarie was born from a decade of solid experience in the realm of classic Italian cuisine, with the mission of sharing with foreign customers the quality of raw materials, the creativity of pastry-making, and the authenticity of handmade Italian products. The starting point for Le Officine Culinarie is an elaborate research and selection of ingredients and confectionery processes...
Italy, Roma
204km
...Our mission: to offer consumers a range of Italian confectionery that represents "the memory of taste"—healthy, authentic, and genuine products made "the way they used to be." We position ourselves as a creative and flexible partner for retail distribution chains, for wholesalers supplying the Ho.Re.Ca channel, and for companies dealing with food gifting. We always maintain a friendly approach...
Wholesale products for bakeries and pastry shops - Equipment...
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