... pizzeria (or better known as fornipizzeria.com), the brand of Fornolegnamatic by Costantino Savona, is the part of the company dedicated to the production, distribution, and marketing of wood-fired pizza ovens, gas pizza ovens, and wood pellet pizza ovens, both professional and amateur. It was born from the need of a constantly evolving market for professional products designed for the pizzaiolo or...
... ovens, ovens with mobile frames, prefabricated ovens, professional wood-fired ovens for food use, and combined ovens. The company's first oven was designed in the 1970s and is still operational in the pizzeria where it was installed. It operates internationally and is a solid reference point in its sector.
Italy, Sant'agnello
... 60 years ago, there were seven of us, providing jobs to dozens of families, making it one of the most productive sectors of the Sorrento Peninsula. Today, the tiles and oven bases ("Biscotto di Sorrento") produced by the artisans of Forni Aversa are used to build wood-fired ovens for bakeries and pizzerias around the world. Our bricks and "Biscotti di Sorrento" can be found on every continent, in over 100 countries. Every year, our artisan kiln produces thousands of bricks for the construction of wood-fired ovens, both in Italy and around the world.
Italy, Alvignano
The wood-fired ovens from Fazzone are all handcrafted and made using high-quality refractory bricks. For this reason, they are durable over time. Additionally, they are custom-built either on-site or on metal supports, trailers, and other means in general. To combine the most refined furnishing needs and achieve the best energy savings, we create classic or rustic ovens using the most advanced...
Italy, Campagna
... supplier of the Napoli Pizza Village and participating in various television events. The latest important milestone reached by the company concerns the GUINNESS World Records for the creation and baking of the longest pizza in the world; for the event held in Naples, 5 wood-fired ovens were built, allowing for the baking of 1853.88 meters of pizza, officially entering the Guinness Book thanks to the Napoli Pizza Village.
Italy, Pozzuoli
... in Naples and shipped worldwide, recreating the quality of typical Neapolitan cooking. In addition to wood-fired ovens for professional use in pizzerias, bakeries, or for food use, we also offer ecological, industrial, prefabricated ovens, and those for restaurants.
Italy, Pagani
... also guarantees neutral carbon dioxide emissions. The choice of types of wood for heating mainly varies between oak, beech, and chestnut, which are also excellent for supplying restaurants and pizzerias with wood-fired ovens. DE.PI. is also engaged in the recovery and sale of wooden pallets for packaging and transporting products. DE.PI. is based in Pagani (SA) and Eboli (SA).
Wood-fired ovens for domestic and garden use - Pizzerias - Bakeries - Fireplaces - Barbecues...
Italy, Anagni
... envision a world where the wood-fired oven can be a tool for everyone, not just for pizzerias and restaurants." Alfa Ovens, fast and high-performing. Thanks to continuous innovation processes, Alfa Ovens boast enviable performance. Starting from the quick ignition and precision in cooking: in just 10 minutes they heat up to 500° and can bake a pizza in 1 minute, reducing costs and wait times. And they clean in 5 minutes! To save you precious time for your life and your profession.
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