Italy, Ispica
... product": by leveraging the unique climatic and environmental conditions typical of southeastern Sicily, the organoleptic qualities of the product are enhanced while adhering to the strictest and most effective hygiene standards (HACCP). Passion and commitment are additional ingredients that add value, making Agriblea's sun-dried tomatoes a product of absolute EXCELLENCE.
Italy, Due Carrare
The family-run company has been engaged in various artisanal processing of grilled (and non-grilled) products for third parties since 2009. We handle both vegetables and fruits, such as asparagus, garlic, artichokes, borretane onions, mushrooms, fennel, sun-dried tomatoes, eggplants, zucchini, red and yellow peppers, Lombardo peppers, IGP radicchio (both late and early), pumpkin, and whatever...
Italy, San Vito Dei Normanni
... genuineness its essential cornerstones. For decades, our main product has been the Brindisi artichoke, exquisite when fresh, or preserved in brine or oil. Over the years, we have decided to passionately dedicate ourselves to other products as well: zucchini, eggplants, tomatoes, mushrooms, olives, and other vegetables. Our preserves are the result of passionate work in the fields, the wisdom of...
Italy, Moio Della Civitella
... for healthy and tasty breakfasts. • Oil-preserved products: We prepare eggplants, sun-dried tomatoes, and artichokes in oil following ancient Cilento recipes. Our products are preserved in extra virgin olive oil, ensuring an intense and authentic flavor. Why choose Minnelea? • Fresh and natural ingredients and traditional processing methods • Sustainable farming practices and eco-friendly packaging • Mediterranean Tradition For more information about our products or to place an order, we invite you to visit our website or send us a direct message.
... our flagship product, but we also handle food products such as tomatoes, eggplants, zucchini, and peppers. And now, we also offer organic extra virgin olive oil and organic tomato puree. Because what matters most to us is to spread the goodness, taste, and flavors of our land, the principles of the Mediterranean diet, an intangible cultural heritage of humanity, wherever we can!
Italy, San Vito Dei Normanni
With over 300 hectares of land, we plant, cultivate, and process all types of vegetables. Our flagship product is the artichoke, with millions of pieces processed each year, but we also handle tomatoes, eggplants, zucchinis, peppers, and onions. Our preserves, whether natural or in oil, can come in various types of packaging: pouches, 1 kg cans, 3 kg cans, and jars, depending on our customers...
Italy, Cerignola
Our story begins with a passion that has been born and nurtured in the family for generations. The love for the land, the love for the territory, the love for Puglia. Our line includes: rustic artichokes, grilled artichokes, sliced artichokes, grilled eggplants and fillets, sun-dried tomatoes, and seasoned peppers. Also, our trio of mushrooms consisting of 3 types of mushrooms: chiodino, muschio, and champignon. Unmissable are the lampascioni in oil, finishing with our flagship product: meaty and flavorful, green or black, the Bella di Cerignola, the largest olive in the world.
Italy, Racale
FAMILY-RUN AGRICULTURAL COMPANY PRODUCING ITALIAN PRODUCTS WITH A CONTROLLED SUPPLY CHAIN. OUR SUN-DRIED PRODUCTS: - TOMATOES, CHERRY TOMATOES - EGGPLANTS - PEPPERS - ZUCCHINIS OUR PRODUCTS ARE GROWN AND SUN-DRIED UNDER THE PUGLIAN SUN OF SALENTO. THEY ARE PACKAGED FOR INDUSTRY AS WELL AS IN SMALL PACKAGES FOR RETAIL SALE.
Italy, Venetico Marina
Gustopiù specializes in the production of plant-based products and the transformation into typical Sicilian preserves and pickles. Over the years, the company has enriched its product range while always maintaining the original artisanal character in packaging, respecting the traditional and typical Sicilian recipes. Today, the company is well established in various distribution channels (GDO) and...
... production process, to satisfy the end consumer with a quality product in every corner of the world. Olive oil and table olives, tomatoes for sauce and sun-dried tomatoes, processed into a series of typical gastronomic specialties, from creams to oil preserves; and also tomato puree and dried peppers. Guaranteed quality combustible products: firewood and virgin olive pomace pellets, with home delivery throughout the year; professional pruning service for olive trees and public greenery, using special equipment in compliance with legal standards.
Italy, Diano San Pietro
... and extra virgin olive oil from Taggiasca and Italian olives, we also produce preserves, pesto, sun-dried tomatoes, and stuffed peppers. The company places great importance on preserving the natural aroma of the raw materials; therefore, the olives are milled within 24 hours of being harvested, and the basil is processed into semi-finished products and pesto within a few hours of its arrival.
Italy, Badolato
... demanding operations similar to those for olive oil, up to bottling and shipping. Preserves: we cultivate our vegetables in our open-air gardens under the strong Calabrian sun, which, at optimal ripeness, will be transformed into jars of: grilled eggplants, grilled peppers, tomato purées, spicy sauces, sun-dried tomatoes, artichokes, small onions, etc. We enjoy and demand the utmost seriousness, guaranteeing the excellent quality and genuineness of our products. Try it to believe it!!!!!
Italy, Caltagirone
... exclusivity in the production of all products: oil-preserved artichokes, olive pâté, sun-dried tomatoes in oil, etc. Exclusive because the vegetables come from the best selection of Sicilian agri-food. Ortoledda guarantees the processing, transformation, and marketing of its lines with packaging in glass jars, trays, bags, and buckets. Are you looking for oil-preserved artichokes that are good and without...
Italy, Racale
... agriturismo spans 20 hectares where we have fruit trees from which we make our jams: pomegranates, mulberries, prickly pears, quince, white figs, and fioroni figs. We have blackberry plants and fields where we grow turnip tops, different varieties of tomatoes, preserved peppers, artichokes, sun-dried tomatoes, eggplants, and preparations such as purées, sauces, pâtés, and dressings. Our pasta is also...
Italy, Moio Alcantara
Canning company for grilled vegetables, pestos, and spreads, sun-dried tomatoes, capuliato, and preserved foods in general...
Italy, Paterno'
A Sicilian artisan company producing high quality vegetable preserves for more than 50 years. Served zones Italy Europe Middle East Asia USA Canada Australia. Supplies for containers 20 or 40 ft. Complete pallets. Retail distribution for Italy and Europe. Sauces pestos pâtés sweet creams Preserves in olive oil, brine, or vinegar, such as antipasti green and black olives stuffed artichokes peppers eggplants stuffed chili mushrooms champignon pleurotes nameko sun-dried S. Marzano and cherry tomatoes.
Prepare for desserts, biancomangiare, cakes, cookies, instant creams, spreads, sorbets, granitas, almond milk in glass bottles (the only producer in the world), sun-dried cherry tomatoes in oil, tomato extract, and olive pâté. All dessert preparations are made using Avola almonds as a base. We also prepare nougats and crunchy snacks made from almonds, pistachios, hazelnuts, and peanuts. Candied...
Italy, Montesano Sulla Marcellana
... to their territory: sun-dried or stuffed tomatoes, grilled eggplants, pumpkin creams, artichokes, broccoli, stuffed olives, stuffed peppers, and spicy chili peppers are just some of the typical Cilento products transformed into jars of preserved goods.
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