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Preservation systems - Manufacturer Producer - Italy

ItalyManufacturer/producer
  1. ROSSI INGEGNERIA ALIMENTARE SRL

    Italy

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    We're present in all the main tomato and fruit transformation areas worldwide. We provide complete lines for preparing tomato sauces and ketchup. We produce complete lines and machines for making fruit juices, plus process lines and systems for making fruit purées (especially apple, pear, peach and apricot). Production of machinery for making jams and preserves. Systems for the processing and transformation of tomatoes. Our new product line for transporting and processing leaf vegetables is particularly recommended for removing sand and coarse impurities. When making syrups (clarified or not) from dates, by-products (yeast, alcohol and vinegar) can also be obtained thanks to the special technology and transformation processes used. Ing. A. Rossi has all the know-how needed to handle the system engineering requirements of the dairy sector.

  2. BRUNO WOLHFARTH

    Italy

    The company was founded in the 1960s by Bruno Wolhfarth, its ingenious and persevering founder, who created the all-stainless steel round seal-free plate filter and had it patented. This invention was followed by stainless steel electric pumps with flexible elastomer wheels and patents for electrically-driven sanitary pumps and titanium electric pumps for acids.

  3. FRIGOJOLLINOX SRL

    Italy

    The company FRIGOJOLLINOX SRL, is a Manufacturer/ Producer, which operates in the Food canning and preserving - machinery and equipment industry. It also operates in the Cheese-making machinery, sterilisation and pasteurisation autoclaves, systems and equipment for producing preserves, marmalades and candied fruit, Cheese-making machinery, and autoclaves for the food and cannery industry industries. It is based in Campobasso, Italy.