organic oats Italy

...Production, marketing, and sale of whole grain crackers and chips (spelt, rice, oats, solina, 5 grains). "Panificio Barletta" represents a success story in the Molise region. The years of World War II are particularly difficult, and the company, under the direction of Guido, manages to open a small artisanal laboratory for pastry production. A journey based on respect for quality and the...

... Montemilone (Potenza). They cultivate ancient grains, spelt, barley, oats, chickpeas, lentils, coriander, olives, Aglianico and Merlot wine grapes, and various types of forage. They raise sheep, which are kept grazing on the farm. There is a constant focus on the environment, not only through organic practices but also through no-till farming, which does not deplete the soil, consolidates it, and makes it...

...Torrantica identifies a "family of typical and artisanal food products" (exclusively from Abruzzo and Molise) as well as "from certified organic farming." We make quality, craftsmanship, and absolute genuineness our true and only strength. We are also a certified organic entity for our pasta references (kamut, whole grain spelt, rye, oats, and corn) and extra fruit jams made from Italian fruit. Among our offerings, we also have a delightful range of exclusively artisanal pickled products and "revisited" appetizers, ready-made sauces, and pâtés/creams.