... also complete lines and individual machines for the production of fruit purees, particularly apples, pears, peaches, and apricots, which can be kept in their natural state or concentrated. We produce machines for the production of jams and preserves. Our new product line for the transport and treatment of leafy vegetables is particularly suitable for the removal of sand and coarse impurities. With...
Italy, Pesaro
Plus Nutre is a company specialized in the field of dietary supplements, functional foods, medicinal plants, and vitamins. The goal of Plus Nutre is to contribute to individual well-being through the combined use of high-quality natural products. Plus Nutre supplements are natural and phytotherapeutic, developed from scientific research based on the evaluation of nutritional genetic tests of clinical patients and their variants in different polymorphisms. The company relies on industry professionals with many years of experience in health, clinical medicine, and nutritional medicine.
Italy, Favara
... the operators. Strategically, the choice to cold smoke was made to provide foods with a high preservation capacity and to avoid altering the organoleptic properties of the fish. The company's focus is on the verification and analytical controls carried out on each individual production batch, raw materials, environments, and primary packaging. Altamarea aims to distribute a safe and high-quality product through microbiological and chemical analyses, which represent an important tool for assessing the level of safety and hygiene of food.
Italy, Quattro Castella
... family passion, the company hosts about 800 donkeys. The company specializes in the production and supply of Donkey Milk (fresh and freeze-dried) for individual consumers and for the food and cosmetic industries. The freeze-drying of the milk also takes place directly at the company. The company also produces eco-friendly cosmetic products based on Donkey Milk and various gourmet products such as Donkey Mortadella and Salami, donkey milk cookies, and donkey milk liqueurs. The business activity is also based on hospitality in agritourism.
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