foods Italy

We are present in the main global areas for the processing and transformation of tomatoes and fruits. We provide complete lines for the preparation of tomato sauces and ketchup. We manufacture complete lines and individual machines for the production of fruit juices, both cloudy and clarified, which can be kept in their natural state or concentrated, processing lines for all types of fruit, and al...

... of Sicilian cuisine to tables around the world. Ready-to-eat foods that can be prepared simply and quickly (15 minutes in the oven), suitable for those who want to rediscover the authentic flavors of the Mediterranean diet.

Tampieri spa produces: unrefined and refined vegetable oils from sunflower seeds, high oleic sunflower, corn germ, and grape seed. Tampieri Spa also produces vegetable meals for animal feed, from sunflower and corn germ. Decades of experience in this sector have allowed Tampieri Spa to achieve Italian leadership in sunflower oil processing, European leadership in corn germ, and global leadership i...

Castelfood is a company that produces rice, corn, and other cereal cakes and snacks, adhering to the strictest standards of quality and food safety. Our facilities can produce various types of cereal cakes and snacks, from savory to sweet: flavored or chocolate-covered. We specialize in developing new product lines that meet the needs of our customers. We are producers of rice cakes, corn cakes, a...

Itochu Italiana was founded in 1858 in Osaka. Over the years, the company has developed, establishing its own branch in almost every country in the world. They are involved in various activities across different sectors, from frozen fish to silk. They market pet food, nylon yarns, aramid fabrics, twisted polyester yarns, mixed yarns and threads made from natural, artificial, and synthetic textile ...

After the war, Pasquale Battista established a small food preservation laboratory in Cetara, primarily focused on anchovies, running it with passion and pride until the 1990s. The connection between anchovy processing and Cetara has historical roots, and today, just as in the past, the tradition continues thanks to Mr. Battista's children. Over time, the flavor of our product has not changed, nor ...

In 1960, at the behest of its founder, Domenico Coppola, the company named after him, Coppola, was established in Scafati (SA). By 1973, it had become an efficient, well-known, and appreciated company in the market. In 1999, Coppola acquired, through incorporation, Orto Molisano, a leading company in the production of semi-finished fruit and vegetable products, in aseptic and/or refrigerated forms...

Senzani, founded in 1953, specializes in the construction of vertical cartoning machines, side-load, top-load, and wrap-around case packers, tray formers, and palletizers. It constantly seeks advanced technological innovations and is always willing to work with its clients to develop solutions for specific problems, drawing on a long and established experience. It boasts very important clients i...

With a solid experience in the sector, Cocoon is a company specialized in the production and marketing of packaging. The company, based in Lissone, in the province of Monza and Brianza, creates corrosion and shock protection systems that comply with American military specifications MIL. The company produces packaging dedicated to the electronics sector, the naval sector, the military, and aerospac...

Rotofil has been involved in cutting plastic films since 1980. We are located in the area between the provinces of Cremona, Mantova, Reggio Emilia, and Parma. Our business consists of transforming plastic films for food and more. In fact, within the range of films we handle, you can find specific products for packaging various items. Among the companies we supply, in addition to large food produce...

Fresenius Kabi iPSUM, part of the Fresenius Kabi group, specializes in the production of beta-lactam API, both oral and sterile, in accordance with GMP standards. FKAI, approved by the FDA and various European authorities, offers a wide range of products for third-party customers, including sterile penicillins and cephalosporins such as piperacillin, tazobactam, ceftriaxone, cefuroxime, cefazolin,...

<p>DI.GI.MA. operates its services in the provinces of Lodi, Milan, Pavia, and Piacenza. Specializing in the sector for years with great expertise in the collection and processing of category 3 by-products from slaughtering (derived from material deemed suitable for human consumption).</p><p> DI.GI.MA. carries out its activities in: the production of animal fats primarily made from raw materials o...

Production, marketing, and sale of whole grain crackers and chips (spelt, rice, oats, solina, 5 grains). "Panificio Barletta" represents a success story in the Molise region. The years of World War II are particularly difficult, and the company, under the direction of Guido, manages to open a small artisanal laboratory for pastry production. A journey based on respect for quality and the se...

Benvenuti in Ipos, il vostro punto di riferimento per il vero Made in Italy. Con profonde radici nelle tradizioni artigianali italiane, Ipos si impegna a preservare e promuovere l'autenticità e la qualità che il nostro paese ha da offrire. Siamo una vetrina per migliaia di piccole aziende che, con immutata passione, lavorano per mantenere vive le pratiche tradizionali, resistendo alla standardizza...

Cliffi produces pet food, including premium and superpremium foods for small mammals, dwarf rabbits, physiological foods for dwarf rabbits, and for birds (feed for canaries, budgerigars, parrots) 100% made in Italy. They also produce semi-moist functional dog snacks, hypoallergenic, grain-free, dog biscuits without animal flours, without hydrogenated fats, meat-based dog biscuits, and functional...

Renato Lusa boasts over fifty years of experience in the production, processing, and marketing of flexible packaging for food products. The main applications for these products include the packaging of fresh foods, fruits and vegetables, frozen goods, products in modified atmosphere and vacuum, as well as baked goods and confectionery. The expertise gained in the flexible packaging sector has...

The adventure of nonna Fiorina and nonno Giuseppe began in 1947 with the production of handmade fresh pasta. It wasn't until 1962 that the first plant for the production of ravioli and tortellini came into operation. Since then, technological evolution has not stopped, but our philosophy has remained unchanged: to dedicate ourselves to work with the dedication and passion of our grandparents, usin...

We are a family-run business located in Trecastagni (CT) in Sicily, at the foot of Mount Etna. For generations, we have been dedicated to producing preserves and specialty foods using only the finest local ingredients. We believe in genuine, high-quality products made with respect for tradition and the environment. We carefully select our raw materials, all sourced from local and sustainable agriculture. Our products are handcrafted, without preservatives or artificial additives, to preserve their authentic flavor and nutritional properties.

Production and trade of frozen precooked foods. Paren guarantees the direct production of the entire range of vegetables with direct control over the entire supply chain from sowing to harvesting; it employs optical sorting combined with X-rays and lasers, which is the exclusive system that allows for the elimination of all foreign bodies to protect the health of buyers; effective and meticulous quality control to ensure maximum consumer protection.

In the Land of Myths, the Plain of Paestum, in 1998 a group of entrepreneurs and breeders, inspired by the regional initiative "Global Grant in Animal Husbandry in Campania," established Filab s.r.l. In 2015, the company was fully acquired by the Consalvo - Valvano Family through the BUBALUS agricultural company. FILAB is the acronym for "Buffalo Milk Supply Chain" and identifies a company that, ...

Our Agricultural Company has been producing rice since the early 1900s in the Vercellese area, a region always dedicated to cultivating the finest Italian rice. Over the last 10 years, we have specialized in the preparation of risottos, soups, and functional products, becoming the most esteemed company for quality preparations. We have a brand for the national market and a brand for the internatio...

Since 1988, we have been involved in the development, production, and packaging of dietary supplements for third parties, guiding our clients through the entire production process. Our flagship products are bars, but we also produce protein powders, oatmeal flour, protein creams, pancake mixes, and amino acids in both powder and tablet form. You can choose from one of over 1200 ready-made recipes ...

Italian food production company with the registered trademark Buon Appetito Chef! produces frozen first courses, second courses, appetizers, and finger foods, primarily based on fish. The recipes and dishes are created and crafted by the renowned Michelin-starred Chef Pietro d’Agostino, who has selected the ingredients and prepared for us the best dishes of Mediterranean tradition reinterpreted...

... always available to bring our customers' ideas to life. Nutraceutical foods; vitamin compounds; organic cosmetics; herbal cosmetics; creams; anti-wrinkle creams; stretch mark creams; neck creams; eye contour creams; body creams; face creams; hand and foot creams; women's face creams; men's face creams; phytocosmetics; supplements; dietary supplements; sports supplements; vitamin supplements; cosmetic oils; probiotics; phytotherapeutic products; bath salts; vitamins.

... - Ribonucleic acids (RNAs) and Nucleotides for infant formula, dietary supplements, foods, and animal nutrition. - RIBODIET: recent studies confirmed to be beneficial as support in the most common neurodegenerative diseases. - Active Saccharomyces cerevisiae Yeast additives for animal nutrition. Prosol is ISO9001, ISO14001, GMP+, IFS, OHSAS 18001 certified.

...The resort offers a sea view, and the rooms are equipped with air conditioning, combining aesthetic appeal with practicality, innovation, and excellent comfort. At the restaurant, we serve dishes made from our own production. Olive oil, cured meats, cheeses, meats, and jams are the fruits of the work of our Agricultural Company and local farms, ensuring "Zero Km." Foods that retain all the flavors...

... scales, waterproof scales, and precision scales, as well as load cells, electronic weighing systems, and electronic piece counting scales. The serious and helpful staff provides metrology services, certifications, technical assistance, calibration, and repair of scales. The company offers support that includes goods receiving, pre-packaging, and solutions for self-service departments, ready-to-eat foods, and cash registers. An accredited metrology laboratory is available, along with services for measuring instruments.

... cooking and enhancing the flavor of foods. Dosage: 2.5 ml of Salt in Drops corresponds to 1 gram of regular salt. STORAGE INSTRUCTIONS Store in a dry, cool place away from light and heat sources. The expiration date refers to the product stored correctly in its intact packaging. Salt in Drops...

The L’ Artigiana del Fungo factory was established in 1996 as a family workshop producing preserved foods. Then and now, it maintains its original principles: the quality of raw materials, carefully selected, and the pursuit of fresh products that are individually inspected. Our range of preserves spans from appetizers to confectionery. You can easily find a sauce or appetizer that complements...