export of vegetables Italy

... throughout the supply chain and product certification according to national and international standards. Our wide range particularly includes packaged salads in boxes, trays, or bags, always fresh and ready to be served at the table. For a healthier product, we also offer the organic version, where the product undergoes no treatment during the cultivation and growth period of the leaves. We also provide...

... located very close to the sea. Because of this, the taste of these products is superior to others, as they are cultivated near the sea. It is a cutting-edge company that uses the best techniques, such as natural pollination. Additionally, it also produces tomatoes grown without soil, meaning they are nickel-free. All products are certified with GLOBAL GAP.

El Mansoury for Import and Export SRLS is a company specialized since 2015 in the import and export of agricultural products. Our mission is to provide fresh fruit, vegetables, ornamental plants, and flowers of the highest quality worldwide at competitive prices. Our extensive product range includes onions, garlic, lemons, oranges, eggplants, zucchinis, potatoes, sweet potatoes, and mangoes. We...

GeCom Export company has been involved in food sales and marketing for many years. We are ready to offer a wide range of Canned Tomato and Tinned Vegetables Products under our brands as well as under private labels. We provide our best quality at the very best price, and we even have SAN MARZANO DOP available! Please contact us for any information about our products. Have a nice day!

... Allium Cepa L. onion, cultivated for over 2000 years in the area of the Pompeian-Nocerino agro. The production area of the “Cipollotto Nocerino DOP” is concentrated in the Sarnese-Nocerino agro in the province of Salerno and in the Pompeian-Stabiese area in the province of Naples. Once harvested, the spring onions are marketed tied in bunches and placed in wooden or plastic crates, and the packaging bears the DOP mark. The company specializes in wholesale production for organized large-scale distribution.

... process, from order acquisition to the delivery of the finished product, guaranteeing high-quality vegetables that are monitored from receipt to shipment, standing up to competition. Radishes were among the first vegetables to be cultivated. LETTUCE TROCADERO, DATTERINO TOMATOES, RADISHES, WATERMELONS, AND MELONS.

...The Sapore di Romagna Cooperative has as its main corporate purpose the processing, preservation, and marketing of fruit and vegetable products supplied by the member farms. Currently, there are 65 associated farms covering an area of about 400 hectares of orchards. The Coop. Sapore di Romagna has been obtaining Global Gap certification since 2005, and since 2009 it has also been B.R.C certified, with an annual evaluation rated 'A'. The processed fruit is shipped with Global Gap certification, and in 2011, IFS certification was obtained.

... implementation and application of best practices to be disseminated across all business processes, with the ultimate goal of customer satisfaction in terms of quality, transparency, and trust. Customer loyalty plays an increasingly fundamental role in the development and consolidation process of the company in both national and international markets. In this regard, an important contribution...

... containers with export goods quickly and efficiently, thanks also to the support of trusted maritime shippers with whom it has collaborated for many years. Additionally, the proximity to the port creates advantages in terms of shipping times and costs, factors that would have significantly impacted the final price of the products. This series of advantages, along with the quality of the products, makes the company more competitive in the market.

...The company was founded in 1976 under the name F.lli di Manno with the goal of standing out in the market for the quality of the products offered and the efficiency of the service. The company's commitment was soon confirmed by the growth in business volume; as early as 1984, the company underwent a restructuring and was established as Italfrutta di Manno Srl.

... as Global G.A.P., HACCP, ISO 22005, and many others. You can learn more about our products by clicking on "All Products," and to visit us, you can reach us at Strada Provinciale 80, Località Trionfo, Orta Nova (FG). We have also created our own line of packaged products: Orticolè. Orticolè is our line of carefully chosen and selected products, designed to guarantee our most demanding customers...

La Deus srl was founded in 2009 by its sole director, Francesco Varone, who, despite his young age, has created a significant presence in the trade of Calabrian fruit and vegetables. Increasingly confident in his abilities, as well as the experience and passion passed down from his father, Francesco has managed in recent years to expand his market internationally. It is a young company that...

...Artisanal production of jams and preserves without preservatives and colorings from organic farming in Gargano. Artisanal production of typical agricultural products from Gargano, sauces, and pickled goods. Wholesale citrus fruits from organic farming in Gargano: Femminello lemons and Duretta oranges. Extra virgin olive oil from organic farming in Gargano, also flavored with basil, garlic, chili, and lemon. Import/Export.

Italcomex Import Export Srl is an export company that specializes in worldwide sales of tomatoes and canned vegetables of Italian origin. Typical products of the culinary tradition of southern Italy. Our production started with the full range of canned tomatoes that includes: Whole Peeled Tomatoes, tomato pulp, diced tomatoes, tomato paste in different concentrations, and Pronto Pizza tomato...

Since 1976, the year the company was founded, we have been purchasing, producing, and distributing table grapes from Italy. Our decades of experience with this magnificent fruit have allowed us to establish high-level commercial relationships with prestigious partners in markets and large-scale distribution across Europe, reflecting our ongoing commitment to achieving high levels of organization and efficiency.

... fresh vegetables, Bagna Cauda, Cognà, truffle-based creams, 'Fassone' ragù, and the desserts Zabajone and Bunet. Today, the company boasts around 60 recipes in addition to a series of preparations tailored to the specific needs of our clients, an approach that has allowed us to collaborate over the years with numerous and diverse agricultural entities.

...essential oil extractors using steam distillation. - BEEKEEPING LINE: pollen cleaners, machines for producing creamy honey, multipurpose systems for honey treatment. - CHESTNUT LINE: plants for washing, thermal treatment, and pasteurization of chestnuts; shelling of both dried and fresh chestnuts. - TRUFFLE LINE: plants for washing, cooking, and sterilizing truffles. - MILK AND CHEESE LINE: mini cheese factories, cheese dryers.

Founded in 1960 for the direct sale of field-grown vegetables at the Brescia fruit and vegetable market, Facchini is now one of the leading companies in Northern Italy for the processing and packaging of ready-to-eat products (IV Range) and the packaging of fresh produce (I Range), operating in the national market and throughout Europe. The owned lands ensure a significant portion of the harvest...

... guarantees quality and safety. The company recognizes the importance of utilizing an internationally recognized Management System, in order to: 1 - Reduce the use of chemical products (pesticides) and improve efficiency in resource utilization, ensuring high-quality standards for customers. 2 - Minimize the negative impact on the environment to preserve native flora and fauna. The main objective of Salerno Company is to maintain a high image of its products and brand in all markets and strengthen its position in the territory.

... Verde di Sicilia". The olive groves grow between 50 and 110 meters above sea level, in the countryside west of Palermo. Centuries-old olive trees coexist with native plant species such as citrus fruits, wild fennel, thyme, wild asparagus, grapes, and aromatic herbs. Oleificio Bellacera is a company that overlooks one of the cleanest and most unspoiled seas of northwestern Sicily, on the Gulf of Castellammare. A territory naturally suited for the cultivation of olives, citrus fruits, vines, and high-quality vegetables, with a respect that is reflected in the quality of its agricultural productions.

...Certified organic farm specializing in the production of fruits and vegetables, also available upon request. Percoche peaches, wine grapes, turnip tops, hot peppers, and packaged zucchini flowers. Production of wines and extra virgin olive oil. I am looking for potential wholesalers or distributors for a fruitful collaboration. Tel. +39/3358047857. Email: sabinof@alice.it...

Our recently established family-run business produces quality vegetables using methods based on the principles of organic farming.

Breeding and trade of the finest gourmet snails. Retail and pre-order sales (minimum 10 days) for individuals, restaurants, trattorias, and festivals. The snails are native to the Messapian territory (Manduria in the province of Taranto) and belong to the species Helix Aspersa Muller. Delicate and high-quality meat. Fed with a variety of vegetables, greens, fruits, and local flours to provide the right energy needs for the health of the animal.

... mushrooms, preserved vegetables, vegetable creams, and truffle-flavored oils. The entrepreneurial idea mainly comes from the owner of the company and his children, who, driven by an initial passion for truffles and their search, decided to realize the idea of introducing the world to the riches that our land offers. Today, the company exports its products both within the EU and outside of it, and it is certified organic and ISO 9001.

Only ITALIAN VEGETABLES! Napolitano exports high quality vegetables all around Europe, that are produced and selected especially for international market retailers and mass market retailers. Thanks to its experience in the industry, the company organizes every stage of the business process in a very meticulous way: from the planning that takes place on the field to the logistics, everything...

FRUDIS SRL is a leading company in the export of fruits, vegetables, and typical products from Puglia: table grapes, watermelons, cherries, potatoes, cauliflowers, salads, and other vegetables. FRUDIS provides producers with guidelines to ensure the quality of the products grown until they reach the final consumer. In fact, the company meets all HACCP standards and is certified ISO9001, BRC, and IFS. Additionally, many of our producers are GLOBAL G.A.P. certified. Finally, we are able to supply international markets within 48 hours.

... polystyrene and polypropylene; is certified for food use by leading manufacturers in Italy. Furthermore, the water we use is also tested to ensure it is suitable for food use. Unlike 90% of Italian farms, we are pleased to inform our customers and competitors that we use 100% Italian labor, fully compliant with current legislation. We are also happy to convey this in the markets, guaranteeing a selling price and ethical quality to the end consumer that surpasses any other competitor. Soon, we will be selling Radicchio in the Southern Hemisphere as well.

We have been operating in the fruit and vegetable sector for over 50 years, distributing both nationally and internationally. Our product range includes: cultivated blueberries, wild blueberries, peaches, nectarines, pears, apples, plums, kiwis, hazelnuts, walnuts, chestnuts, onions, potatoes, and seed potatoes. We are a lean, responsive, qualified, and efficient organization with the goal of ensuring the satisfaction of our customers and suppliers.

...APOT is the Association of Fruit and Vegetable Producers of Trentino, now a consortium recognized by the European Community as an Association of Producer Organizations - A.O.P.. The members of APOT are three consortia: Melinda, La Trentina, and Sant'Orsola. Through the Consortia, approximately 10,000 producers, 10,000 hectares of orchards, mainly apples, and 450,000 tons of product are represented in APOT.

We have been growing produce and vegetables on our farm for over 120 years and in that time we have developed a tradition of quality and safety. • We control our products at each stage of production. Our agronomists have direct supervision over our secured 160 acres of farmland, all covered with tunnels to limit exposure to harmful elements such as birds and animals. We have all the quality...