espresso Italy

... is sealed to preserve the freshness and aroma of the coffee. • Whole Bean and Ground Coffee: ideal for those who love to prepare coffee according to their own tastes. Our selection of whole bean and ground coffee is perfect for every type of preparation, from espresso to moka. • Other Products: Leaf and bagged teas and herbal infusions, various coffee machines and equipment. For a coffee...

Seddio has been synonymous with excellence and innovation in coffee since the 1960s. Each bean tells a story of passion and dedication, expressed through our artisanal roasting process. The result is a coffee that blends tradition and innovation in every sip. Thanks to the meeting of Italian expertise with Brazilian richness, we produce unique blends and innovative solutions, always respecting the...

Cafe is a roasting company from Vignola born from the desire to evoke and deepen the artisanal skill of things made well and with passion. The idea is to return to the origins of typically Italian flavors to be enjoyed in blends expertly created by master roasters. Our commitment is to turn our passion for sourcing raw materials, processing methods, and extraction into reality, seeking harmony bet...

Jamaica Coffee was born from the deep love of its founder for the quality of Arabica coffees, particularly Jamaican coffees, which have the ability to please Royal families and the most discerning experts who seek the best, regardless of price. Hence the name "Jamaica Coffee Corporation" and the mission to market and promote only the finest Arabica coffees in the world. The long experience of the ...

Torrefazione Paranà has been dedicated to the wholesale production of coffee beans and pods for the HORECA channel, bars, restaurants, and hotels throughout Italy and Europe since 1960, preserving those traditions that ensure excellence without altering the aroma, quality, and typically Italian taste. Every stage of the processing is overseen by highly specialized personnel. Expertise, attention, ...

Torrefazione Gourmet produces coffee for bars and restaurants and has received the most prestigious recognition that can be awarded to coffee, the "Cup of Excellence". The level of control and selection that the coffees undergo to achieve the "Cup of Excellence" recognition is unmatched in the entire coffee industry. Our coffees are traceable throughout the supply chain from the grower to the roas...

Torrefazione Gourmet produces coffee for bars and restaurants and has received the most prestigious recognition that can be awarded to coffee, the "Cup of Excellence". The level of control and selection that the coffees undergo to achieve the "Cup of Excellence" recognition is unmatched in the entire coffee industry. Our coffees are traceable throughout the supply chain from the grower to the roas...

... roasted coffee sector with his whole bean blends for bars and ground coffee to enjoy at home, guiding his customers in discovering small sensory experiences. In a cup of Caffè Cortese, it becomes possible to capture all the aromas, appreciate the perfect roasting, and savor the different intensities of flavor. All this is done in respect of the Neapolitan espresso tradition and the culture of different tasting styles: a coffee appreciated everywhere, creamy and aromatic, prepared and enjoyed strictly at the moment.

..."Caffè Latella" is the brand of Espresso Siciliano Srl. Our company is based in Sicily, facing the Eolian Isles, supplying top-quality coffee for hotels, restaurants, supermarkets, vending machines, wholesalers, and more. The quality of our handcrafted products sets us apart in the roasted coffee market. Caffè Latella combines modern technology with traditional methods, with high quality being the company's primary goal. Our business style is rooted in the careful selection of raw materials and excellent management of the production process.

An Italian company specializing in the production and trade of espresso coffee machines since 1947, currently led by the third generation of the Brugnetti family. Quality and materials, always respecting the tradition of good Italian coffee, set us apart in the creation of coffee machines that are among the most recognized symbols of made in Italy. Present in the global market for 70 years, the company exports 98% of its production to major countries around the world.

It is a new company that has inherited the know-how and experience of 30 years from the best Italian roasters. It is a dynamic team full of enthusiasm, aiming to offer coffee professionals a selection of the highest quality coffees in the world. Our daily commitment and very high level of service continually elevate us in the preferences of our customers. We are committed to three principles: Prov...

... passion for quality, understood as a continuous search for excellent coffees from the best plantations in the world, preservation of traditional processing methods, and providing the best service to customers. The main product is a fine blend, the result of long and continuous work trials and tastings. This blend, marketed under the name "Espresso Bar," thanks to its artisanal processing and special roasting that give this product a bold and rich flavor, is able to offer the end consumer the taste of the ancient tradition of Italian espresso, which has now become one of the symbols of made in Italy.

... craftsmanship and blends it with cutting-edge technology. Each machine is a synthesis of passion and precision, masterfully crafted by skilled artisans. Every detail, from the flowing lines to the fine materials, is meticulously attended to in order to provide an unparalleled coffee experience. A Brand of Elegance: Prima Musa espresso machines are not just brewing tools, but also works of art that...

... total respect for the environment and, moreover, provides the opportunity to customize coffee boxes through the Tin Configurator. In the Caffè Vergnano catalog, retail is primarily based on classic coffee capsules of genuine Italian espresso with Compostable Vergnano Coffee Capsules that are compatible with Lavazza Modo Mio home-use machines. The website features a section entirely dedicated to the product range for the HoReCa sector.

... identify the flaws in conventional espresso machines and to find innovative solutions for them, enabling us to stand out among industry players over time, thanks to the best quality-price ratio. Along with MADE IN ITALY and the continuous pursuit of new technologies, this ratio represents one of the cornerstones of Aroma.

Artisanal roasting from Southern Italy. Our exclusive blends of the highest quality beans are born from a study and meticulous selection of the best coffee plantations, followed by constant attention during the artisanal production process, in order to enhance the unique characteristics of each blend to the fullest. We produce coffee in capsules, pods, whole beans, and ground coffee. Additionally...

Welcome to our Artisan Coffee Roastery, located in Bora di Mercato Saraceno, with a solid presence in the market for over 12 years! We are passionate about coffee and are dedicated to producing high-quality coffee, roasted artisanally to offer an authentic taste and a unique sensory experience. Our long experience in the coffee sector has allowed us to refine our skill in creating exclusive blen...

Production of roasted coffee, following the ancient Neapolitan tradition, selecting the finest green coffees from South and Central America for Arabica qualities. For other Robusta qualities, we source from African and Indian regions. Available for private label production with minimum lots.

"Chixó" is an artisanal company that has centered its activities around roasting coffee of the highest quality and origins. Years of experience in the sector have confirmed the importance of knowing "how" and "what" to do to make a difference. Studying and attending specialized courses have represented the preliminary path, and today, with conviction and determination, Chixó presents itself in the...

BEST BEANS, BEST COFFEE Coffee, like art, is creativity, inspiration, skill, and passion! Our experience, which began in the 1990s through the management of several cafés, has taught us that when you taste great coffee, you also savor its story: some describe its intoxicating aroma, others focus on its velvety taste, and still others enjoy its thick and resilient crema. Behind the secret of coffee...

It was 1929 when Vito Zichittella, a connoisseur of the art of coffee, established a small roasting company in Marsala, Sicily. The company has always pursued a business policy aimed at the high quality of its products. Zicaffè imports the best green coffee beans directly from producing countries. The techniques of roasting, blending, and grinding are the result of over 80 years of experience. The...

Essse Caffè is a coffee roaster company, a leader in the HoReCa sector, producing coffee blends to create the best espresso. The company’s mission is based on two main points: the first is to ensure quality at every step of the coffee cycle, from the green coffee to the espresso cup; the second is dedicated service and a strong commitment to all our customers and distributors. The production system adheres to quality controls with a strict respect for the environment and a particular focus on the safety and welfare of its employees.

We craft high-quality coffee by offering it in beans for bars, ground for MOKA, and in pods and capsules for home or business use. We directly import selected and certified coffee from its places of origin. The slow roasting process allows us to maintain its organoleptic properties, enhancing the qualities of true Italian espresso, while preserving its creaminess and a pleasant, lingering...

... finest coffees with the highest quality standards. When I moved to Italy, I combined this knowledge of green coffee with my passion and study of Italian espresso. At the same time, I maintained and cultivated collaborations with the original growers, ensuring control over the beans from the early stages of production. Thanks to this background, I founded Samba Caffè, which utilizes the best techniques...

We are an Italian roasting company, producing one of the most appreciated coffees for a perfect espresso. We select only the finest beans in the world to produce different blends to suit any taste. If you are looking for a good tasting and competitive coffee to import into your country, we could be your partner for a mutually beneficial cooperation.

We are an artisanal coffee roastery in Naples, Italy. Irio is one of the few roasteries in the world that roasts coffee over wood. This is the main feature that sets us apart from our competitors. We source only premium green coffee from certified plantations. Our coffee blends are the result of a careful and experienced combination of seven or eight different coffee varieties. Irio is for coffee lovers who seek a premium quality product and a good, traditional Italian espresso. Our products: coffee beans for bars, restaurants, and hotels, coffee pods, and ground coffee.

...Tuscany-based roasting company that creates blends of Arabica/Robusta coffee for whole beans, ground coffee, capsules, or pods. The entire supply chain is managed internally (our motto is 'from green coffee to cup'), and since 2016 we have been producing capsules in four different formats: compatible with Nespresso machines, Lavazza A Modo Mio, Lavazza Blue, and Espresso Point. The product range also includes infusions and flavored coffee.

... finest raw materials makes our product special in taste and in the creaminess of Italian espresso, even in formats such as rice paper pods and compatible capsules with all the best brands available on the market.

... every stage, we have created a line of elegant and functional accessories, provide free assistance from our in-house technicians, and offer all the necessary equipment on loan to effectively start a business. All provided equipment is certified Espresso Italiano. Choosing Caffè Tre Ceri means choosing the goodness of espresso coffee, prepared with the care and love of Italian craftsmanship.