bakery Italy

Founded in 2011 in Abruzzo, Italy, Promix Srl is a benchmark in the sector of semi-finished products for baking, pastry, and pizzerias, combining artisanal tradition and technological innovation to offer superior quality products. Our semi-finished products are developed with an ethical approach, using natural and sustainable ingredients, ensuring a clean label that meets the growing demands for t...

For over forty years, Di Rosa has been a reference point in the confectionery sector, offering a wide range of products that combine Italian craftsmanship with a passion for quality. With more than 200 items ready for global export, Di Rosa is not just a brand, but a guarantee of excellence and authenticity. Our company not only distributes high-quality products but is also specialized in the crea...

...The offer is extensive, starting from home professional power plants to 7Kw systems integrated with 1 or 2 dust separators; everything is calculated in advance based on individual needs. Whether you run a hotel, B&B, bakery, pizzeria, small business, or artisan workshop, we have solutions suitable for everyone. Don't stay stuck in the Middle Ages; contact us! You are entitled to specific discounts and products tailored to your needs.

...HAZELNUT FLOUR IS OBTAINED BY GRINDING AND POWDERING THE HAZELNUT. (0/2-1/2 mm) IT IS USED AS AN INGREDIENT IN THE CONFECTIONERY INDUSTRY AND BAKERY INDUSTRY FOR THE PRODUCTION OF DESSERTS, CAKES, COOKIES, AND SIMILAR PRODUCTS.

Direct sales and export to cash and carry worldwide, direct sales to restaurants globally, made in Italy products, buffalo mozzarella, pizza mozzarella, fior di latte, San Marzano tomatoes for pizza, fresh pasta, pasta for Italian restaurants abroad. Unbeatable prices for typical Italian products, order on our website and have the products delivered directly to your restaurant, wine, extra virgin ...

La Sacar Forni srl boasts many years of experience in the production and sale of equipment for baking and for pastry and pizzeria laboratories. They manufacture ovens, machines, and furnishings for shops, supplies for hotels, bars, restaurants, and communities, store and supermarket furnishings, industrial and commercial refrigerators. You can order electric ovens, gas ovens, diesel ovens, tunnel ...

Forni Marano in Boscoreale (NA) specializes in custom design, production, and sale of turnkey ovens. Create authentic Neapolitan pizza in your home garden using professional ovens for private use, built in accordance with the ancient Neapolitan tradition. Our ovens are made with high-quality materials, artisanal refractory bricks, to ensure high thermal power and exceptional durability over time, ...

...both fresh and in ATP with a shelf life of 10, 23, and up to 90 days, allowing us to better meet customer needs. Our three product lines cover, in GDO and DO, both self-service sales and use in gastronomy-bakery as raw materials for pizza preparation at the point of sale. In the catering channel, we have references that can satisfy the most diverse market needs. The uniqueness of our products lies...

For over 15 years, Rackom has been dedicated to providing its Retail and GDO clients with quality products, prompt deliveries, and superior customer service. In addition to shopping carts, Rackom sells and installs shelving and furnishings (checkouts, fruit and vegetable areas, bakery and deli sections, wine areas, and much more) at major establishments in Italy and Europe in the Food and Non-Food sectors, allowing us to be one of the largest players in the industry.

Bonoli Oils S.r.l., nestled in UMBRIA, Italy, is a prominent producer of premium olive oils under the esteemed BONOLI brand. Our agile structure and skilled team ensure efficiency and quality across diverse markets, including wholesale catering, horeca, bakery, and bulk supply. With a focus on continuous research and development, we navigate a dynamic market with rigor, innovation, and tradition...

Arte Bianca Doc. is an ancient Dauno bakery, where we bake local traditional products every day. Our flagship items are sfogliatine and taralli, specifically the boiled tarallo. The boiled tarallo is the standout product of Arte Bianca Doc. Its unique authenticity comes from the combination of boiling and baking, which together give it a sweet crunch on the outside and a delicious flakiness on...

...Our bakery has been a family-run business for thirty years, and it couldn't be any other way given our origins. We are from Gragnano, the home of pasta, where the scent of durum wheat semolina fills the air. Making bread, pastries, and everything that comes from flour is a great passion for us, which we have turned into our work. The signs of that passion are visible in the care and authenticity...

The Michelangelo of Pizza in Albano Laziale in the Castelli Romani (Rome) is a bakery with a wood-fired oven producing homemade-style bread, Genzano bread, and Lariano bread. Roman pizza, white and red pizza, Velletrana pizza, and the production of typical baked goods from the Castelli Romani are all part of our offerings. From the selection of the finest blends of durum wheat flour, 00 flour...

Since 1991, Bonsnack has represented authentic Italian excellence in the artisanal production of premium baked goods. Based at the foot of Mount Vesuvius, our company skillfully combines Neapolitan tradition with technological innovation, creating an exclusive range of baked specialties. Our assortment ranges from traditional pizza bases, available in both white and tomato versions, to authentic ...

La De Santis Forni s.r.l. operates in various sectors (pizzerias, delicatessens, bars, ice cream shops), with a particular focus on the design and implementation of laboratories and furnishings, both modular and custom-made, even on a "turnkey" basis. Sales, assistance, and spare parts for equipment used in bakeries, pastry shops, pizzerias, bars, and restaurants. Guaranteed and certified used equ...

Our bakery has a long history; we have been producing bread and baked goods for over 20 years. The quality of our raw materials and the passion we put into our work have allowed us to satisfy more and more customers in our city and surrounding areas over the years. You can find our products at the sales points in Mondragone, Falciano, and Cellole, as well as in many grocery stores, including...

We are an extra virgin olive oil producer and we also sell a wide range of Italian fine food excellences, such as organic pasta, bakery products, extra virgin olive oil, canned vegetables, pâté, jams, saffron, etc. All products are selected from local manufacturers that we know directly. We deliver to more than 200 countries and you can order the products you prefer on our online store at www.gelsomora.com.

... - Furnishings for Bars Cafés Pubs - Restaurant Furnishings - Ice Cream Shop Furnishings - Pastry Shop Bar Furnishings - Food Counters - Multifood Bakery Counters - Supermarket Furnishings - Pizzeria Furnishings - Perfume Shop Furnishings - Non-Food Furnishings. Professional equipment for shops, display cases - refrigerated pastry display cases - wine shop display cases - ice cream shop display cases - multi-use counters - food counters - refrigerated cabinets - industrial cold rooms - ovens for pizzerias - fryers - plates - slicers - scales - cash registers.

MARR spa is a leading company in Italy in the Foodservice distribution sector. For over 40 years, MARR has served more than 38,000 customers in the commercial catering industry (restaurants, hotels, tourist villages) and collective catering (canteens, schools, hospitals) with a range of 10,000 food products (fish, meats, various food items, fruits and vegetables, and equipment) that includes a uni...

... Quercia Our bakery-pastry shop Pietro Quercia, located in Montecosaro, was founded with the idea of producing bread that offers both flavor and digestibility, thanks to the long fermentation process with sourdough, which we refresh daily. The ancient grains from the Marche region that we carefully select are the result of eco-sustainable farming practices. The exclusive stone milling ensures that...

Pasticceria Mariuccia was founded in 1935, starting with a small production of pastries. The products, rooted in the authenticity characteristic of a family environment, quickly gained widespread approval within the small community of the town. Mariuccia's legacy was taken up by her grandson, who reinterprets the most classic recipes of the Sienese tradition. During his time in the business, he wa...

Organic Fresh Pasta Laboratory (Family-run Artisan). We produce daily using organic semolina and certified organic eggs. We also have our own certification for the production process, issued by ICEA. We are the organic operator G2091. We also offer an online ordering service with home delivery. Our pasta factory boasts forty years of experience.

Bakery, bread, pizza...

Specialized in: Food bar and bakery furnishings...

Progett.ne - Install.ne - Technical Assistance for Equipment and Kitchens in Restaurants, Hotels...