Italy, Roma
96km
...Coffee Beans Blend Napoli in 1 kg bags The Coffee Beans Napoli features a blend of roasted coffee beans composed of 85% Robusta and 15% Arabica, offering a Bold and Full-bodied flavor for all lovers of authentic Neapolitan coffee. The roast level is medium dark. Produced in Naples.
Italy, Teramo
134km
...Fresh and aromatic coffee with a spicy aftertaste. Savor the unique blend of a creamy yet full-bodied coffee. Bean type: 100% Arabica Origin: Brazil Roast profile: light/medium roast Sold in 1 Kg bags - Carton of 8 packages 8Kg...
Italy, Forlì
167km
... high protein content, they are also suitable for those following a low-calorie vegan or vegetarian diet. Before cooking organic chickpeas, it is necessary to wash them under running water to remove all impurities and then soak them for 12 hours to soften them and prepare them for boiling. For perfect cooking, chickpeas require about 45 minutes, but preparation time can be reduced if you choose to roast or steam them. To preserve the flavor of the chickpeas, it is advisable to store them in a cool, dry place.
Italy, Massa Lombarda
195km
...Monorigine Tanzania AA has a good roast, pronounced body, and a delicate acidity with a raw honey aftertaste. In the cup, it presents a dark crema with golden reflections. On the palate, it leaves a pleasantly lingering sweet taste, with notes of chocolate and a pleasant base of rhubarb, along with some light grain. Enjoy it at any time of the day in complete tranquility.
Italy, Siena
103km
... meat from Cinta Senese DOP pigs raised outdoors takes place in the ancient oak grove spanning over 40 hectares, situated 700 meters up in the hills of Barbischio in Gaiole in Chianti. In this area, the animals live outdoors in a forested environment of great natural value, where guided tours are organized. After the meat processing, the hams from these outdoor-raised pigs are taken for long aging in the ancient cellar from the 1500s, carved into the ancient walls of Radda in Chianti. Also delightful are the turkey roast, arista, and porchetta, which are sliced and ready to be enjoyed.
Italy, Anagni
141km
... ovens intended for the Foodservice sector serving professional catering. In the beginning, there was the oven. Now there is Alfa. The desire to continuously innovate has allowed us to provide you with the best available technology to help you bake, grill, and roast quickly like a professional. Every Alfa Oven is a 100% handcrafted Italian product but with internationally inspired design. "We...
Italy, Ginestreto-Pesaro
139km
A variety of delights are offered to our customers, including loin, small loins, sausages, salami, and hams with different flavor characteristics—precious specialties that arise from selected pork meats, expertly seasoned by the skilled hands of our artisans. The minimum aging period guaranteed for each cured meat, along with the ideal climate in which this process is completed, makes every produc...
Italy, Monterotondo
83km
...Specialized food industry in seasoned coatings (golden - toasted - cornflakes - au gratin - salt and pepper - spicy - Italian and Spanish), spice blending, GRAND ROAST also available in 7g sachets, seasonings for meat and fish, sale of spices, chocolates, pralines, coffee, beers, for the industrial/wholesale/retail/HORECA/bar/meat shops GDO, etc. Owned by one of the most prestigious universities in Italy, we leverage their professional expertise to ensure high-quality products.
Italy, Rocca San Giovanni
201km
Our company specializes in the production and sale of coffee in Italy and around the world. Customer satisfaction is our top priority, and the quality of our products and services is the foundation of our work. We have a team of collaborators with 40 years of experience in the industry who handle the import of coffee from the countries of origin, conduct quality checks on every single batch purcha...
Italy, Buggiano
169km
... to get right and cannot be mass produced. It is because of these reasons that we choose to keep roasting in this manner, whilst all others switched to other methods. MiKoffee has a distinct roast flavour. As the flame of the burning oak touches the beans to roast them, it also gives the coffee a distinct taste that no other roasting can give. MiKoffee is a traditional product: we use our 65 years...
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